KIYU

Serial Number 98733006
688

Registration Progress

Application Filed
Sep 4, 2024
Under Examination
Jun 24, 2025
Approved for Publication
Apr 29, 2025
Published for Opposition
Apr 29, 2025
Registered

Attorney Assistance

NOA E-Mailed - SOU Required
Due: Dec 24, 2025 168 days

Basic Information

Serial Number
98733006
Deadline
December 24, 2025
Description
Statement of Use or 1st Extension Due
Filing Date
September 4, 2024
Published for Opposition
April 29, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
688
Status Date
Jun 24, 2025
Application
Pending
Classes
029 030 032

Rights Holder

S/I Ventures

16
Address
1234 N Post Oak Rd Suite 130
Houston, TX 77055

Ownership History

S/I Ventures

Original Applicant
16
Houston, TX

S/I Ventures

Owner at Publication
16
Houston, TX

Legal Representation

Attorney
Andrew W. Chu

USPTO Deadlines

Next Deadline
168 days remaining
NOA E-Mailed - SOU Required
Due Date
December 24, 2025
Extension Available
Until June 24, 2026

Application History

15 events
Date Code Type Description
Jun 24, 2025 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Apr 29, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Apr 29, 2025 PUBO A PUBLISHED FOR OPPOSITION
Apr 23, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Apr 1, 2025 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER
Mar 28, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Mar 28, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 28, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Mar 11, 2025 RFTP Z REMOVED FROM TEAS PLUS
Mar 11, 2025 GNRT F NON-FINAL ACTION E-MAILED
Mar 11, 2025 CNRT R NON-FINAL ACTION WRITTEN
Mar 11, 2025 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Mar 7, 2025 DOCK D ASSIGNED TO EXAMINER
Jan 23, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sep 4, 2024 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 029
Soups; Ready-to-eat meals comprised primarily of meats, cheese and also including vegetables; Soups and preparations for making soups; Tinned seafood; Canned beans; Miso soup; Potato-based snack foods; Seaweed-based snacks; Seed-based snack foods; Vegetable-based snack food; frozen meals consisting primarily of vegetables; ready-to-eat shelf-stable meals consisting primarily of vegetables
Class 030
Popcorn; Ramen; Rice; Tea; Cooking sauces; Dressings for salad; Ice cream; Ramen noodles; Rice dumplings; Rice noodles; Salad dressings; Grain-based snack foods; Popped popcorn; Pounded rice cakes (mochi); Ready-to-eat popcorn; Sweet pounded rice cakes (mochi-gashi)
Class 032
Fruit flavoured drinks; Non-alcoholic carbonated drinks; Non-carbonated soft drinks

Classification

International Classes
029 030 032