Legal Representation
Attorney
DI LI
USPTO Deadlines
Application History
39 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Sep 24, 2025 | ETOP | T | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED | Loading... |
| Jul 28, 2025 | ETOP | T | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED | Loading... |
| Jul 28, 2025 | OP.I | T | OPPOSITION INSTITUTED NO. 999999 | Loading... |
| Jun 13, 2025 | ETOF | T | EXTENSION OF TIME TO OPPOSE RECEIVED | Loading... |
| May 27, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| May 27, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| May 21, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Apr 30, 2025 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Mar 23, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Mar 22, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Mar 22, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Mar 18, 2025 | CEPE | I | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED | Loading... |
| Mar 18, 2025 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Mar 18, 2025 | GEAN | O | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | Loading... |
| Mar 18, 2025 | GEAP | F | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | Loading... |
| Mar 18, 2025 | EPEN | O | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY | Loading... |
| Mar 18, 2025 | CPEA | R | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED | Loading... |
| Mar 5, 2025 | GNFN | O | NOTIFICATION OF FINAL REFUSAL EMAILED | Loading... |
| Mar 5, 2025 | GNFR | O | FINAL REFUSAL E-MAILED | Loading... |
| Mar 5, 2025 | CNFR | R | FINAL REFUSAL WRITTEN | Loading... |
| Jan 22, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jan 22, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jan 22, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Jan 21, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jan 21, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jan 21, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Dec 12, 2024 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Dec 11, 2024 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Dec 11, 2024 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Dec 10, 2024 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Dec 10, 2024 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Dec 10, 2024 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Dec 10, 2024 | RFTP | Z | REMOVED FROM TEAS PLUS | Loading... |
| Nov 21, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Oct 19, 2024 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Oct 19, 2024 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Oct 19, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Sep 4, 2024 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Sep 3, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
Fish dumplings; Korean stuffed dumplings; Fried noodles; Stir-fried noodles; Korean-style dumplings (mandu); Starch noodles; Gyoza being stuffed dumplings; Sweet dumplings (dango); Chinese stuffed dumplings; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Flour-based dumplings; Dumpling skins; Chinese noodles, uncooked; Chow mein noodles; Steamed flour-based dumplings; Fried flour-based dumplings stuffed with meat; Rice, pasta and noodles; Steamed flour-based dumplings stuffed with meat; Noodles; Mix for making combined noodle and sauce dish; Noodle-based prepared meals; Rice dumplings; Steamed buns stuffed with minced meat (niku-manjuh); Shrimp dumplings; Frozen flour-based dumplings; Flour-based stuffed dumplings; Asian noodles; Chinese steamed dumplings; Stir-fried noodles with vegetables and meat; Soup dumplings (xiao long bao); Japanese stuffed dumplings; Stir-fried noodles with meat; Buns; Fried flour-based dumplings; Chinese rice noodles; Rice noodles
Additional Information
Design Mark
The mark consists of a white anthropomorphic dumpling with black eyes and mouth, and yellow arms and a red ball on its head wearing red boots and a red cape above a blue cloud all outlined in black next to three black stylized chinese characters above the red stylized wording "DUMPLING KING". The remaining white in the mark represents merely background and is not claimed as a feature of the mark.
Color Claim
The colors white, black, yellow, blue, and red are claimed as a feature of the mark.
Other
The non-Latin characters in the mark transliterate to "JIAOZI WANG" and this means "DUMPLING KING" in English.
Classification
International Classes
030
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"DUMPLING" and the non-latin characters which transliterate to "JIAOZI"