Legal Representation
Attorney
Bruce S. Londa
USPTO Deadlines
Next Deadline
2 days remaining
Final Refusal E-Mailed
Due Date
July 10, 2025
Extension Available
Until October 10, 2025
Application History
17 events| Date | Code | Type | Description |
|---|---|---|---|
| Jun 30, 2025 | ERFR | I | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Jun 30, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Jun 30, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Apr 10, 2025 | GNFR | O | FINAL REFUSAL E-MAILED |
| Apr 10, 2025 | CNFR | R | FINAL REFUSAL WRITTEN |
| Apr 10, 2025 | GNFN | O | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Mar 12, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Mar 12, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Mar 12, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Mar 10, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN |
| Mar 10, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Mar 10, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED |
| Feb 27, 2025 | DOCK | D | ASSIGNED TO EXAMINER |
| Jan 17, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sep 3, 2024 | PARI | I | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Sep 3, 2024 | TAEA | I | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| Aug 22, 2024 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 030
Bakery and pastry products; fresh and preserved bread; milk bread, water bread; white bread; bread buns; specialty and novelty breads; wholemeal bread; rye bread; cereal bread; baguettes and long breads; bagels; diet breads in the nature of reduced sugar breads; country breads; bread rolls; unleavened bread; rusks; pretzels; frozen uncooked bread dough; puff pastry; choux pastry; raw or frozen dough pieces; Vienna bread, Viennese pastries, croissants, fruit turnovers, doughnuts, cakes, cookies, buns, gingerbread; sandwiches; fast-food products, namely, sandwiches in the nature of ham and cheese on toast, hot dog sandwiches, ham-filled croissants, sausage rolls, puff pastries, sandwiches
Classification
International Classes
030