Legal Representation
Attorney
Elizabeth A. Cominolli
USPTO Deadlines
Next Deadline
57 days remaining
Abandonment Notice E-Mailed - Failure to Respond
Due Date
September 28, 2025
Application History
10 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Jul 28, 2025 | MAB2 | E | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND | Loading... |
Jul 28, 2025 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
Mar 18, 2025 | XELG | O | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED | Loading... |
Mar 18, 2025 | XELR | I | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED | Loading... |
Jan 13, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
Jan 13, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Jan 13, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
Jan 7, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Aug 19, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Aug 19, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Plant-based milk substitutes; Nut milk; Nut milk-based beverages; Milk substitutes; Non-dairy milk substitutes; oat milk; almond milk; Almond milk-based beverages; Nut milks, namely, pistachio milk, cashew milk, hazelnut milk, and walnut milk; Plant-based milk substitutes containing rice inoculated with mold cultures; Nut milk containing rice inoculated with mold cultures; Nut milk-based beverages containing rice inoculated with mold cultures; Milk substitutes containing rice inoculated with mold cultures; Non-dairy milk substitutes containing rice inoculated with mold cultures; oat milk containing rice inoculated with mold cultures; almond milk containing rice inoculated with mold cultures; Almond milk-based beverages containing rice inoculated with mold cultures; Nut milks, namely, pistachio milk, cashew milk, hazelnut milk, and walnut milk, all containing rice inoculated with mold cultures
Class 032
Non-alcoholic rice-based beverages not being milk substitutes; Non-alcoholic beverages containing fermentation cultures; Non-alcoholic beverages containing rice inoculated with mold cultures
Classification
International Classes
029
032