Legal Representation
Attorney
Martin W. Hayes
USPTO Deadlines
Next Deadline
23 days remaining
Published for Opposition
Due Date
July 31, 2025
Extension Available
Until August 31, 2025
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
14 eventsDate | Code | Type | Description |
---|---|---|---|
Jul 1, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Jul 1, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION |
Jun 25, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
May 28, 2025 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER |
May 7, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED |
May 7, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE |
May 7, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Mar 11, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN |
Mar 11, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED |
Mar 11, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Feb 28, 2025 | DOCK | D | ASSIGNED TO EXAMINER |
Feb 27, 2025 | MDSM | E | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Feb 27, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Aug 15, 2024 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 029
Meat extracts for culinary purposes; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Pickles; meat; Fish, not live; Spreads and pastes, namely, hazelnut spreads, meat pastes, olive pastes, dairy-based spreads, nut-based spreads, peanut based spreads, meat-based spreads; Soups, broths and consommés; Preparations for making soups; Dairy-based dips; Mincemeat; meat, fish, poultry and game, not live; Snack food, namely, meat-based snack foods, fish-based snack foods, poultry-based snack foods and game-based snack foods; Processed nuts; processed pumpkin seeds; Processed sesame seeds, not being seasonings or flavorings; Processed sunflower seeds; Dried or preserved chilies; dairy-based whipped topping; Fruit chips; Fruit-based snack food
Additional Information
Design Mark
The mark consists of the design of a harp with the terms "ESTD. 1759" on one side of the body of the harp.
Color Claim
Color is not claimed as a feature of the mark.
Pseudo Mark
ESTD SEVENTEEN FIFTY NINE
Pseudo Mark
ESTD ONE SEVEN FIVE NINE
Pseudo Mark
ESTD ONE THOUSAND SEVEN HUNDRED FIFTY NINE
Classification
International Classes
029
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"ESTD. 1759"