Legal Representation
Attorney
Hirohisa Naito
USPTO Deadlines
Next Deadline
2021 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20250812)
Due Date
August 12, 2031
Grace Period Ends
February 12, 2032
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
18 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Aug 12, 2025 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
| Aug 12, 2025 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Jun 24, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jun 24, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jun 18, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| May 16, 2025 | ERRR | O | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED | Loading... |
| May 2, 2025 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| May 2, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| May 2, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| May 2, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Feb 21, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Feb 21, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Feb 21, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Feb 21, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jan 17, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Oct 17, 2024 | TAEA | I | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED | Loading... |
| Oct 17, 2024 | PARI | I | TEAS VOLUNTARY AMENDMENT RECEIVED | Loading... |
| Aug 15, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
edible oils and fats; meat; eggs; frozen vegetables; Frozen fruits; processed seafood; processed vegetables and processed fruits; deep-fried tofu; frozen tofu; konnyaku, being processed food made from the bulb of the konjac plant and seaweed; soy milk; tofu; natto, being fermented soybeans; processed eggs; curry stew and soup base
Class 035
retail and wholesale convenience store services featuring meat, edible marine products, vegetables and fruit, milk, processed vegetables and processed fruit
Classification
International Classes
029
035