VLT

Serial Number 98689126
686

Registration Progress

Application Filed
Aug 8, 2024
Under Examination
Approved for Publication
Jul 1, 2025
Published for Opposition
Jul 1, 2025
Registered

Attorney Assistance

Published for Opposition
Due: Jul 31, 2025 22 days

Basic Information

Serial Number
98689126
Filing Date
August 8, 2024
Published for Opposition
July 1, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
686
Status Date
Jul 1, 2025
Application
Pending
Classes
029 030 032

Rights Holder

Vitasoy International Holdings Limited

03
Address
Tuen Mun,
1 Kin Wong Street
New Territories
HK

Ownership History

Vitasoy International Holdings Limited

Original Applicant
03
New Territories HK

Vitasoy International Holdings Limited

Owner at Publication
03
New Territories HK

Legal Representation

Attorney
Suzanne M. Hengl

USPTO Deadlines

Next Deadline
22 days remaining
Published for Opposition
Due Date
July 31, 2025
Extension Available
Until August 31, 2025
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

18 events
Date Code Type Description
Jul 1, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jul 1, 2025 PUBO A PUBLISHED FOR OPPOSITION
Jun 25, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jun 6, 2025 ERRR O ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
May 21, 2025 GNEA F EXAMINERS AMENDMENT E-MAILED
May 21, 2025 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER
May 21, 2025 CNEA R EXAMINERS AMENDMENT -WRITTEN
May 21, 2025 XAEC I EXAMINER'S AMENDMENT ENTERED
May 21, 2025 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
May 16, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
May 16, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
May 16, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Feb 18, 2025 CNRT R NON-FINAL ACTION WRITTEN
Feb 18, 2025 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Feb 18, 2025 GNRT F NON-FINAL ACTION E-MAILED
Feb 14, 2025 DOCK D ASSIGNED TO EXAMINER
Jan 16, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Aug 8, 2024 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 029
Plant-based milk; plant milk; plant-based milk and non-dairy milk substitutes; milk drinks; milk-based beverages; nut-based milk; rice milk; rice milk-based beverages; legumes-based milk; wheat milk; wheat milk-based beverages; oat milk; oat milk-based beverages; grain milk; grain milk-based beverages; coconut milk; coconut milk-based beverages; almond milk; almond milk-based beverages; soy milk; soy milk-based beverages; oat-based cheese; oat-based yogurt; oat-based pulses preserved; oat milk-based snack dips; food products derived from nuts, legumes, herbs, fruits or vegetables, namely, processed nuts, processed legumes, cheese containing herbs, preserved fruits, preserved vegetables; dairy substitutes, namely, non-dairy milk substitutes and cheese substitutes; dairy product substitutes, namely, cheese substitutes and milk substitutes; milk substitutes containing oats; oat-based beverages and drinks for use as a milk substitute; milk substitute based beverages and drinks; oat-based drinks for use as a milk substitute containing fruit flavors; milk substitute-based drinks containing coffee; yogurt substitutes; yogurt substitutes containing oats; oat-based yogurt substitute; sour cream substitutes; sour cream substitutes containing oats; artificial cream substitutes; creme fraiche substitutes; cream substitutes containing oats; creme fraiche substitutes containing oats; non-dairy creamer; non-dairy creamer in the nature of oat-based cooking cream and creamer; vegetable based cream; butter substitutes; margarine substitutes; oat-based butter substitutes; oat-based margarine substitutes; cheese substitutes; milk substitute powder; Oat milk-based energy drinks; Oat milk-based breakfast beverages; yoghurt; meat; fish, preserved; poultry; jellies, jams, compotes; eggs; tofu; tofu by-products for human consumption and tofu-based snacks; plant-egg tofu; egg tofu
Class 030
Coffee; coffee drinks; coffee substitutes; coffee-based drinks and beverages containing milk substitutes; cocoa and chocolate based beverages; tea; tea drinks; cocoa; sugar; tapioca; sago; flour and preparations made from cereals, namely, processed cereals; preparations made from oats, namely, processed oats; food products derived from cereals and grains, namely, cereal-based snack foods; oat-based food and foodstuffs, namely, oatmeal; oatmeal, rolled oats; processed cereals; breakfast cereals; cereal bars and cereal based energy-bars; cereal baking powders; oat flakes; wheat-based snack foods; cereal based snack foods; oat-based cake mixes, oat-based biscuit mixes; bread; biscuits; cakes; pastry and confectionery made of sugar; ice; honey; treacle; yeast, baking-powder; salt; mayonnaise; ice cream; ice cream substitute; ice cream made from milk substitutes; non-dairy ice cream; oat-based ice cream; soy-based ice cream; frozen yogurt made from milk substitutes; non-dairy frozen yoghurt; custard; oat-based custard; pancakes; waffles; pre-mixed pancake batter; oat-based pancakes; oat-based waffles; oat-based pre-mixed pancake batter; sauces; cooking sauces; oat-based sauces for use as a condiment; oat-based dairy puddings for use as desserts; plant-based ice-cream
Class 032
Non-alcoholic water based beverages also containing soya bean, black beans, oats, sesame, rice, coconut, almond, legumes, nuts, grains, cereals; fruit drinks and juices; vegetable drinks and juices; herbal juice; syrups, powders, extracts, concentrates and other preparations for making carbonated and non-carbonated non-alcoholic fruit juice, vegetable juice drinks and beverages; non-alcoholic water based beverages also containing plant-based juices, namely, soy bean juices, rice juices, black bean juices, coconut juices, almond juices, sesame juices, and oat juices; non-alcoholic plant-based extracts, other than essential oils, used in the preparation of soft drink beverages, namely soy bean extracts, rice extracts, black bean extracts, coconut extracts, almond extracts, sesame extracts, and oat extracts; non-alcoholic plant juice beverages, other than substitutes for milk, namely soy beverages, rice beverages, black bean beverages, coconut beverages, almond beverages, sesame beverages, and oat beverages; energy drinks; fruit juice drink beverages; smoothie beverages also containing oat milk; soft drinks; beer, ale and porter; mineral, distilled and aerated water; preparations for making non-alcoholic carbonated beverages; non-alcoholic carbonated beverages; non-alcoholic carbonated coffee and chocolate flavored beverages; non-alcoholic carbonated tea flavored drinks; non-alcoholic carbonated milk and milk substitute flavored beverages

Additional Information

Pseudo Mark
VITA LEMON TEA

Classification

International Classes
029 030 032