EAT WELL. BE WELL. BONDUELLE.

Serial Number 98667241
616

Registration Progress

Application Filed
Jul 25, 2024
Under Examination
May 6, 2025
Approved for Publication
Mar 11, 2025
Published for Opposition
Mar 11, 2025
Registered

Trademark Image

EAT WELL. BE WELL. BONDUELLE.

Basic Information

Serial Number
98667241
Filing Date
July 25, 2024
Published for Opposition
March 11, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
616
Status Date
Dec 19, 2025
Application
Pending
Classes
029

Rights Holder

BONDUELLE

99
Address
La Woestyne
Renescure 59173
FR

Ownership History

BONDUELLE

Original Applicant
99
Renescure FR

BONDUELLE

Owner at Publication
99
Renescure FR

Legal Representation

Attorney
Lynne Boisineau

USPTO Deadlines

All Deadlines Cleared

All 2 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

17 events
Date Code Type Description Documents
Jan 13, 2026 DOCK D ASSIGNED TO EXAMINER Loading...
Dec 19, 2025 NREV E NOTICE OF REVIVAL - E-MAILED Loading...
Dec 19, 2025 PETG O PETITION TO REVIVE-GRANTED Loading...
Dec 19, 2025 PROA I TEAS PETITION TO REVIVE RECEIVED Loading...
Dec 17, 2025 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Dec 17, 2025 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Dec 17, 2025 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Dec 8, 2025 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED Loading...
Dec 8, 2025 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
May 6, 2025 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Mar 11, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Mar 11, 2025 PUBO A PUBLISHED FOR OPPOSITION Loading...
Mar 5, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Feb 18, 2025 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Feb 13, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Feb 12, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jul 25, 2024 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Salads, namely, vegetable salads including one or more of dressings, seeds, nuts, cheese, eggs, grains, poultry, meat; Bagged cut vegetables; Pre-cut vegetable salad; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Vegetable salads; Packaged vegetable-based entrees

Classification

International Classes
029