OH MOON SUN

Serial Number 98653586
Registration 7784098
700

Registration Progress

Application Filed
Jul 17, 2024
Under Examination
Approved for Publication
Feb 11, 2025
Published for Opposition
Mar 18, 2025
Registered
May 6, 2025

Trademark Image

OH MOON SUN

Basic Information

Serial Number
98653586
Registration Number
7784098
Filing Date
July 17, 2024
Registration Date
May 6, 2025
Published for Opposition
March 18, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
700
Status Date
May 6, 2025
Registration
Registered
Classes
029 030 035

Rights Holder

IN GLOBAL CO., LTD.

99
Address
#612, 508, Samseong-ro, Gangnam-gu
Seoul 06168
KR

Ownership History

IN GLOBAL CO., LTD.

Original Applicant
99
Seoul KR

IN GLOBAL CO., LTD.

Owner at Publication
99
Seoul KR

IN GLOBAL CO., LTD.

Original Registrant
99
Seoul KR

Legal Representation

Attorney
Sang Ho Lee

USPTO Deadlines

Next Deadline
2114 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2025-05-06)
Due Date
May 06, 2031
Grace Period Ends
November 06, 2031
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

16 events
Date Code Type Description Documents
May 6, 2025 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED Loading...
May 6, 2025 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Mar 18, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Mar 18, 2025 PUBO A PUBLISHED FOR OPPOSITION Loading...
Mar 12, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Feb 11, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Feb 11, 2025 PUBO A PUBLISHED FOR OPPOSITION Loading...
Feb 5, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jan 17, 2025 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Jan 17, 2025 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Jan 17, 2025 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Jan 17, 2025 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Jan 17, 2025 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jan 6, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Jul 17, 2024 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jul 17, 2024 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Preserved, dried and cooked fruit and vegetables; Kimchi being a fermented vegetable dish; Processed vegetables and fruits; Preserved vegetables; Pickled peppers; Cooked stew dish consisting primarily of soybean paste and tofu (Doenjang-jjigae); Pickled vegetables; Canned or bottled vegetables; Cooked vegetables; Prepared side dish consisting primarily of vegetables
Class 030
Fermented soybean paste (Chonggug-jang); Spices; Fermented hot pepper paste with vinegar (cho-gochu-jang); Sauces; Chinese soybean paste (Chun-jang); Spicy sauce paste, namely, chili paste for use as a seasoning; Soya sauce; Fermented hot pepper paste (gochujang); Soya bean paste being a condiment; Seasoned bean paste; Marinade; Black soybean paste for noodle sauce (ja-jang); Tea-based beverages; Flour from cereals; Aromatic preparations for food being food flavorings other than essential oil; Powder seasonings; Cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki)
Class 035
Wholesale store distribution featuring soy sauce; Wholesale store distribution featuring sauce; Wholesale store distribution featuring seasonings; Wholesale store distribution featuring fermented hot pepper paste; Wholesale store distribution featuring tea; Wholesale store distribution featuring food in the nature of side dishes; Wholesale store distribution featuring preserved vegetables; Wholesale store distribution featuring kimchi (fermented vegetable dish); Wholesale store services featuring cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki)

Classification

International Classes
029 030 035