USPTO Deadlines
Application History
9 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jun 25, 2025 | MAB2 | E | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND | Loading... |
| Jun 25, 2025 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
| Feb 21, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Feb 21, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Feb 21, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Feb 4, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Feb 3, 2025 | MDSM | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Feb 3, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jul 14, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 043
Restaurant services, including sit-down service of food and take-out restaurant services (Based on Use) Restaurant services featuring Restaurant services, including sit-down service of food and take-out restaurant services
First Use Anywhere:
Jul 7, 2021
First Use in Commerce:
Aug 11, 2021
Additional Information
Design Mark
The mark consists of word chicken in white, Styled letter g with a white and black eye, yellow chicken beak and a red comb, ' s , premium fried chicken. white.
Color Claim
The color(s) red, yellow, white, black is/are claimed as a feature of the mark.
Pseudo Mark
CHICKEN GS PREMIUM FRIED CHICKEN
Classification
International Classes
043