Legal Representation
Attorney
Carrie Ward
USPTO Deadlines
Application History
29 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Dec 23, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Dec 23, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Dec 17, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Nov 22, 2025 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Nov 22, 2025 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Nov 22, 2025 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Nov 22, 2025 | GNEA | F | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Nov 22, 2025 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Nov 19, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Nov 19, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Nov 19, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Aug 21, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Aug 21, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Aug 21, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Aug 6, 2025 | AMPX | O | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED | Loading... |
| Aug 6, 2025 | AMPX | O | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED | Loading... |
| Aug 6, 2025 | PARI | I | TEAS VOLUNTARY AMENDMENT RECEIVED | Loading... |
| Jul 24, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jul 24, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jul 24, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Apr 23, 2025 | XELG | O | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED | Loading... |
| Apr 23, 2025 | XELR | I | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED | Loading... |
| Jan 28, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jan 28, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jan 28, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jan 28, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jan 27, 2025 | MDSM | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Jan 27, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jun 30, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Cheese; cheese spreads; dried fruits; dried nuts; processed sunflower seeds; processed pumpkin seeds; salami; roast beef; meatballs; prepared entrees consisting primarily of meat and also including pasta; pork sausage; chicken sausage; smoked chicken breasts; smoked turkey breasts; smoked ham; imported olive oil for food; frozen vegetables; brasciole in the nature of cooked Italian beef; sausage patties; beef patties; chicken patties; breaded beef; breaded chicken; breaded poultry; breaded pork; veal roasts; beef roasts; pork roasts; turkey roasts; food products, namely, canned vegetables; deli sliced meats; bacon; dry cured specialty meat; vegetable salads; fruit and vegetable soups; frozen appetizers consisting primarily of chicken or seafood; processed olives; olive salads
First Use Anywhere:
Nov 1, 1959
First Use in Commerce:
Nov 1, 1959
Class 030
Prepared entrees consisting primarily of pasta; salad dressing; marinades; beef gravy; pork gravy; turkey gravy; pasta sauces; cocoa; chocolate candy; breads; pasta; gelato; candy; chocolates; chocolate pretzels; whole bean coffee; ground coffee; biscuits; cookies; spices; seasonings; bread stuffed with meat; imported tomato products, namely, tomato paste sauce
First Use Anywhere:
Nov 1, 1959
First Use in Commerce:
Nov 1, 1959
Class 031
Fresh vegetables, fresh fruit
First Use Anywhere:
Nov 1, 1959
First Use in Commerce:
Nov 1, 1959
Class 035
Retail food store services; retail delicatessen services; retail butchering shops featuring meat; wholesale distributorships featuring food items
First Use Anywhere:
Nov 1, 1959
First Use in Commerce:
Nov 1, 1959
Class 043
Cafe services; Restaurant reservation services; Restaurant services; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants featuring home delivery; salad bar restaurant services; Self-service restaurants; Take-out restaurant services; catering services
First Use Anywhere:
Nov 1, 1959
First Use in Commerce:
Nov 1, 1959
Additional Information
Design Mark
The mark consists of the stylized word "Bagliani's" outlined in black and colored in red. Below this are three long stacked bands outlined in black. The top band is colored green, the middle band is colored white, and the bottom band is colored red. The bottom portion of the letter "g" in "Bagliani's" overlaps a portion of the bands. At the very bottom is the green colored word "MARKET".
Color Claim
The color(s) black, red, white and green is/are claimed as a feature of the mark.
Pseudo Mark
BAGLIANIS MARKET
Classification
International Classes
029
030
031
035
043
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"MARKET"