Legal Representation
Attorney
Leo M. Loughlin
USPTO Deadlines
Application History
17 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jul 16, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jul 16, 2025 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Jul 16, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jul 3, 2025 | ERSI | I | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED | Loading... |
| May 7, 2025 | GNS3 | O | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | Loading... |
| May 7, 2025 | GNSL | F | LETTER OF SUSPENSION E-MAILED | Loading... |
| May 7, 2025 | CNSL | R | SUSPENSION LETTER WRITTEN | Loading... |
| Apr 14, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Apr 14, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Apr 14, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jan 13, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jan 13, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jan 13, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jan 7, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jan 6, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jan 6, 2025 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Jun 17, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Jellies, jams, compotes, fruit and vegetable spreads; Hazelnut spread; Fruit spread; Lemon curd
Class 030
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour; preparations made from cereals, namely, bread, pastries; Confectionery ices; Honey, treacle, yeast, baking-powder; Salt, mustard, vinegar, sauces except salad dressings, namely, dipping sauces; Spices; Ice; Croissants; Rice dumplings; Doughnuts; Brioches; Cream buns; Jam buns; Filled bread rolls; Jam filled brioches; Buns; Frozen cakes; Frozen pastries; frozen baked goods, namely, cakes; Pastries, namely, Pâtés en croûte, Sweet spreads, namely, honey-based spreads, Chocolate spreads; Bavarian creams
Additional Information
Design Mark
The mark consists of design of three women with a tunic and with a veil on their heads, with the woman on the left holding a goblet, the woman in the middle in front of a baked cake, and the woman on the right holding an egg in her left hand, above which the words "DOLCI GESTI GENTILI" appear and below which the wording "TRE MARIE" in capital letters over the words "ANTICA MARCA", the image and the wording all appearing in brown; the white background represent transparent areas and is not part of the mark.
Color Claim
The color(s) brown is/are claimed as a feature of the mark.
Classification
International Classes
029
030
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"ANTICA MARCA"