Legal Representation
Attorney
Brendon P. Friesen
USPTO Deadlines
Next Deadline
16 days remaining
NOA E-Mailed - SOU Required
Due Date
February 19, 2026
Extension Available
Until August 19, 2026
Application History
20 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Aug 19, 2025 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Jun 24, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jun 24, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jun 18, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| May 21, 2025 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| May 21, 2025 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| May 21, 2025 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 21, 2025 | GNEA | F | EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 21, 2025 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Mar 31, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Mar 31, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Mar 31, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Mar 25, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jan 17, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jan 17, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jan 17, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jan 1, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Dec 31, 2024 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Dec 31, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jun 11, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Kielbasa; Kimchi; Cabbage rolls stuffed with meat; Potato-based dumplings; Potato fritters; Potato pancakes; Preserved peppers; Vegetable-based spreads; Vegetable soup preparations; Canned vegetables; Cooked vegetables; Dried vegetables;
Class 030
Burritos; Cakes; Pancakes; Pasta; Pastries; Pelmeni; Pierogies; Pies; Ravioli; Chocolate-based spreads; Freeze-dried dishes with main ingredient being pasta; Freeze-dried dishes with main ingredient being rice; Pastry dough; Flour-based dumplings
Additional Information
Design Mark
The mark consists of a sunflower immediately above the word sunflower with the letter "l" representing the stem of the flower, a leaf on the stem above the letter "o" and the word gourmet centered at the bottom.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
029
030
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"GOURMET"