ANGE

Serial Number 98592528
661

Registration Progress

Application Filed
Jun 10, 2024
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

ANGE

Basic Information

Serial Number
98592528
Filing Date
June 10, 2024
Drawing Code
3

Status Summary

Current Status
Active
Status Code
661
Status Date
Feb 3, 2025
Application
Pending
Classes
029 030 032 043

Rights Holder

BILOV

99
Address
Rue Emilien Gautier
Zac de L'Enfant
Aix-en-Provence 13290
FR

Ownership History

BILOV

Original Applicant
99
Aix-en-Provence FR

Legal Representation

Attorney
G MATHEW LOMBARD

USPTO Deadlines

All Deadlines Cleared

All 3 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

11 events
Date Code Type Description Documents
Apr 25, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
Feb 3, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Feb 3, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Feb 3, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Dec 27, 2024 CNRT R NON-FINAL ACTION WRITTEN Loading...
Dec 27, 2024 GNRT F NON-FINAL ACTION E-MAILED Loading...
Dec 27, 2024 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Dec 24, 2024 DOCK D ASSIGNED TO EXAMINER Loading...
Dec 23, 2024 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Dec 23, 2024 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Jun 10, 2024 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and dairy products; edible oils and fats; dietary fats; butter; cold cuts; cured meats; non-live crustaceans; canned meat or fish; whipping cream; cheese; milk drinks where milk predominates; prepared dishes consisting principally of meat, soya, poultry, seafood, vegetables, fruits, tofu and cheese; prepared seeds; prepared walnuts, seasoned walnuts, roasted walnuts, nut-based snack foods
Class 030
Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; whole and ground coffee beans; coffee-based beverages; cocoa-based beverages; chocolate-based beverages; beverages made from teas and herbal teas other than for medical use; flour and preparations made from cereals; bread; pastries; confectionery; edible ice; honey, molasses syrup; yeast, baking powder; salt, mustard; vinegar, sauces, namely, condiments; spices; sandwiches, pizzas; pancakes; biscuit factory; cakes; rusks; sweets; chocolate; vanilla flavorings; muffins; scones; pies; quiches; chocolate-based spreads; cereal-based snack food; prepared meals containing pasta; prepared rice dishes; prepared meals containing seeds
Class 032
Beers; mineral and sparkling waters; non-alcoholic fruit drinks and fruit juices; fruit nectars; non-alcoholic vegetable drinks and juices; syrups and other non-alcoholic preparations for making beverages; lemonades; sodas; non-alcoholic beverage
Class 043
Restaurant services, cafés, cafeterias, snack bars, coffee bars, tea rooms, takeaway restaurants; bar services; catering services; services for the preparation of food and drink

Additional Information

Design Mark
The mark consists of the litertal element "ange" in lowercase black letters above which appears a circle or halo in green.
Color Claim
The color(s) black and green is/are claimed as a feature of the mark.

Classification

International Classes
029 030 032 043