CERTIFIED ORGANIC SALT

Serial Number 98562291
661

Registration Progress

Application Filed
May 21, 2024
Under Examination
Approved for Publication
Published for Opposition
Registered

Basic Information

Serial Number
98562291
Filing Date
May 21, 2024
Drawing Code
4

Status Summary

Current Status
Active
Status Code
661
Status Date
Jun 12, 2025
Application
Pending
Classes
030 042

Rights Holder

Dylan Delancey

01
Address
3965 W 83rd St #198
Prairie Village, KS 66208

Ownership History

Dylan Delancey

Original Applicant
01
Prairie Village, KS

Legal Representation

Attorney
Bryan P. Stanley

USPTO Deadlines

All Deadlines Cleared

All 1 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

17 events
Date Code Type Description
Jun 12, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Jun 11, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jun 11, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
May 21, 2025 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
May 21, 2025 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
May 21, 2025 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED
Mar 11, 2025 XELG O APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Mar 11, 2025 XELR I APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Dec 11, 2024 CNRT R NON-FINAL ACTION WRITTEN
Dec 11, 2024 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Dec 11, 2024 GNRT F NON-FINAL ACTION E-MAILED
Dec 4, 2024 DOCK D ASSIGNED TO EXAMINER
Nov 25, 2024 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Aug 26, 2024 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED
Aug 26, 2024 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Aug 26, 2024 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
May 21, 2024 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 030
Bread; Candy; Chocolate; Pasta; Rice; Salt; Meal kits consisting primarily of noodles; Mineral salt for human consumption; Pasta sauce; Sauce mixes; Sea salt for cooking; Seasoning mixes; Seasonings; Edible salt; Flavored salt; Food seasonings; Garlic salt; Grain-based food bars also containing a mineral; Herb salt; Onion salt; Packaged meal kits consisting primarily of pasta or rice; Packaged meal mixes consisting primarily of pasta or rice; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Salad dressing; Seasoned salt; Table salt
Class 042
Developing accreditation standards for a mineral to the order and specification of others; Food research; Inspecting food establishments to determine whether foods conform to salt quality certification standards; Product research; Research laboratory analysis services in the field of contamination in a mineral; Scientific laboratory services; Scientific research; Testing and evaluating accreditation standards for a mineral to the order and specification of others; Testing, analysis and evaluation of the goods of others to determine conformity with certification standards; Testing, analysis and evaluation of a mineral to determine conformity with established accreditation standards; Testing, analysis, and evaluation of goods or services of others to the order and specification of a mineral; Testing, analysis, and evaluation of salt to determine conformity with certification standards; Testing, analysis, and evaluation of contamination to determine conformity with certification standards

Classification

International Classes
030 042