BRING OUT THE BOB

Serial Number 98553649
688

Registration Progress

Application Filed
May 16, 2024
Under Examination
May 27, 2025
Approved for Publication
Apr 1, 2025
Published for Opposition
Apr 1, 2025
Registered

Attorney Assistance

NOA E-Mailed - SOU Required
Due: Nov 27, 2025 118 days

Trademark Image

BRING OUT THE BOB

Basic Information

Serial Number
98553649
Filing Date
May 16, 2024
Published for Opposition
April 1, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
688
Status Date
May 27, 2025
Application
Pending
Classes
029 030

Rights Holder

Bob Evans Farms, LLC

16
Address
8200 Walton Parkway
New Albany, OH 43054

Ownership History

Bob Evans Farms, LLC

Original Applicant
16
New Albany, OH

Bob Evans Farms, LLC

Owner at Publication
16
New Albany, OH

Legal Representation

Attorney
Thomas A. Polcyn

USPTO Deadlines

Next Deadline
118 days remaining
NOA E-Mailed - SOU Required
Due Date
November 27, 2025
Extension Available
Until May 27, 2026

Application History

14 events
Date Code Type Description Documents
May 27, 2025 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Apr 1, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Apr 1, 2025 PUBO A PUBLISHED FOR OPPOSITION Loading...
Mar 26, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Mar 7, 2025 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Mar 7, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Mar 7, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Mar 7, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Dec 9, 2024 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Dec 9, 2024 GNRT F NON-FINAL ACTION E-MAILED Loading...
Dec 9, 2024 CNRT R NON-FINAL ACTION WRITTEN Loading...
Dec 2, 2024 DOCK D ASSIGNED TO EXAMINER Loading...
May 16, 2024 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
May 16, 2024 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
eggs; egg whites; liquid egg whites; prepared breakfast entrees consisting primarily of eggs with cheese, sausage, vegetables and potatoes; bacon; sausage; pork; pork products, namely, ham, pork ribs, cracklings in the nature of pork rinds, pork jowl, hickory smoked pork jowl; link sausage; patty sausage; bratwurst; prepared and pre-packaged, refrigerated side dishes, namely, mashed potatoes, vegetables; prepared and pre-packaged, refrigerated meat entrees; prepared food kits composed primarily of meat and/or vegetables, and also including sauces, seasonings, pasta and/or rice, ready for cooking and assembly as a meal; chili; soups
Class 030
breakfast sandwiches; breakfast burritos; prepared and pre-packaged, refrigerated side dishes, namely, macaroni, pasta; pre-baked, microwaveable biscuits; prepared and pre-packaged entrees consisting of gravy and biscuits; sausage gravy; kolaches, namely, dough-based pockets with filling consisting primarily of meats, poultry, vegetables and cheese; sausage wrapped in baked dough; prepared and pre-packaged side dishes consisting primarily of processed grains, pasta, or rice, and also including vegetables; roll sausage, namely, sausage rolls

Classification

International Classes
029 030