Legal Representation
Attorney
Jodi A. DeSchane
USPTO Deadlines
Next Deadline
40 days remaining
NOA E-Mailed - SOU Required
Due Date
August 18, 2025
Extension Available
Until February 18, 2026
Application History
9 events| Date | Code | Type | Description |
|---|---|---|---|
| Feb 18, 2025 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Dec 24, 2024 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Dec 24, 2024 | PUBO | A | PUBLISHED FOR OPPOSITION |
| Dec 18, 2024 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Nov 28, 2024 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Nov 28, 2024 | DOCK | D | ASSIGNED TO EXAMINER |
| Nov 17, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Nov 17, 2024 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| May 15, 2024 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 030
Sauces; Dipping sauces; Ready-made sauces
Class 035
Franchise services, namely, offering business management assistance in the establishment and operation of restaurants
Class 043
Restaurants; Fast-food restaurants; Fast casual restaurants
Additional Information
Design Mark
The mark consists of a flame design with a bowl of food inside.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
030
035
043