USPTO Deadlines
Next Deadline
30 days remaining
NOA E-Mailed - SOU Required
Due Date
January 22, 2026
Extension Available
Until July 22, 2026
Application History
35 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jul 24, 2025 | EISU | I | TEAS STATEMENT OF USE RECEIVED | Loading... |
| Jul 22, 2025 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| May 27, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| May 27, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| May 21, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Apr 30, 2025 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Mar 23, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Mar 22, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Mar 22, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Mar 18, 2025 | CEPE | I | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED | Loading... |
| Mar 18, 2025 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Mar 18, 2025 | GEAN | O | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | Loading... |
| Mar 18, 2025 | GEAP | F | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | Loading... |
| Mar 18, 2025 | EPEN | O | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY | Loading... |
| Mar 18, 2025 | CPEA | R | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED | Loading... |
| Mar 5, 2025 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Mar 5, 2025 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Mar 5, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jan 22, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jan 22, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jan 22, 2025 | ERFR | I | TEAS REQUEST FOR RECONSIDERATION RECEIVED | Loading... |
| Jan 21, 2025 | GNFN | O | NOTIFICATION OF FINAL REFUSAL EMAILED | Loading... |
| Jan 21, 2025 | GNFR | O | FINAL REFUSAL E-MAILED | Loading... |
| Jan 21, 2025 | CNFR | R | FINAL REFUSAL WRITTEN | Loading... |
| Dec 11, 2024 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Dec 11, 2024 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Dec 11, 2024 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Dec 9, 2024 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Dec 9, 2024 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Dec 9, 2024 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Dec 9, 2024 | RFTP | Z | REMOVED FROM TEAS PLUS | Loading... |
| Nov 21, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Nov 20, 2024 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Nov 20, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Apr 25, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
Buns; Dumpling skins; Noodle-based prepared meals; Noodle-based prepared meals for toddlers; Noodles; Noodles and sauce mixes combined in unitary packages; Noodles and seasoning mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Alimentary paste (pastas and noodles); Asian noodles; Bean jam buns; Bean-starch noodles; Bean-starch noodles (harusame, uncooked); Bread buns; Bread and buns; Buckwheat noodles; Chinese noodles, uncooked; Chinese rice noodles; Chinese rice noodles (bifun, uncooked); Chinese steamed dumplings; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings; Chinese stuffed dumplings (gyoza, cooked); Chow mein noodles; Cream buns; Dried noodles; Fish dumplings; Flour for making dumplings of glutinous rice; Flour-based dumplings; Flour-based dumplings stuffed with meat; Fried noodles; Honey buns; Instant noodles; Instant chinese noodles; Instant soba noodles; Instant udon noodles; Jam buns; Korean-style dumplings (mandu); Meal kits consisting primarily of noodles; Mix for making combined noodle and sauce dish; Pad thai (Thai stir-fried noodles); Pasta and noodles; Prepared noodles rolled in seaweed; Ramen noodles; Rice dumplings; Rice noodles; Rice, pasta and noodles; Shrimp dumplings; Soba noodles; Somen noodles; Soup dumplings (xiao long bao); Starch noodles; Steamed buns stuffed primarily with minced meat, vegetables and also including seafood; Steamed buns stuffed with minced meat (niku-manjuh); Steamed buns stuffed with red bean paste; Steamed buns stuffed with red beans; Stir-fried noodles with vegetables (Japchae); Sweet dumplings (dango); Udon noodles; Udon noodles, uncooked; Vareniki being stuffed dumplings
Additional Information
Design Mark
The mark consists of the yellow outline of two steaming buns in between two yellow branches above a yellow banner with seven white chinese characters on it above the white stylized wording "MANKOUXIANG HANDMADE DUMPLINGS" with all of the foregoing against a red rectangular background.
Color Claim
The color(s) red, yellow and white is/are claimed as a feature of the mark.
Translation
The English translation of "MANKOUXIANG" in the mark is "delicious".
Other
The non-Latin characters in the mark transliterate to "MANKOUXIANG" and this means "delicious" in English.
Classification
International Classes
030
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"MANKOUXIANG HANDMADE DUMPLINGS" and the non-latin characters which transliterate to "MANKOUXIANG"