CULINARY INSTITUTE OF AMERICA

Serial Number 98502663
Registration 7798573
700

Registration Progress

Application Filed
Apr 16, 2024
Under Examination
Approved for Publication
Apr 1, 2025
Published for Opposition
Apr 1, 2025
Registered
May 20, 2025

Basic Information

Serial Number
98502663
Registration Number
7798573
Filing Date
April 16, 2024
Registration Date
May 20, 2025
Published for Opposition
April 1, 2025
Drawing Code
3

Status Summary

Current Status
Active
Status Code
700
Status Date
May 20, 2025
Registration
Registered
Classes
009 032 038 041
+1 more

Rights Holder

The Culinary Institute of America

03
Address
1946 Campus Drive
Hyde Park, NY 12538

Ownership History

The Culinary Institute of America

Original Applicant
03
Hyde Park, NY

The Culinary Institute of America

Owner at Publication
03
Hyde Park, NY

The Culinary Institute of America

Original Registrant
03
Hyde Park, NY

Legal Representation

Attorney
Joseph Diamante

USPTO Deadlines

Next Deadline
2141 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2025-05-20)
Due Date
May 20, 2031
Grace Period Ends
November 20, 2031
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

41 events
Date Code Type Description
Jul 7, 2025 ES7R I TEAS SECTION 7 REQUEST RECEIVED
Jun 24, 2025 CHPN I POST PUBLICATION AMENDMENT – NOT ENTERED
Jun 23, 2025 APET A ASSIGNED TO PETITION STAFF
May 20, 2025 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED
May 20, 2025 R.PR A REGISTERED-PRINCIPAL REGISTER
May 2, 2025 EPPA I TEAS POST PUBLICATION AMENDMENT RECEIVED
Apr 1, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Apr 1, 2025 PUBO A PUBLISHED FOR OPPOSITION
Mar 26, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Mar 10, 2025 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED
Mar 7, 2025 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER
Mar 6, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Mar 6, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Mar 6, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Jan 24, 2025 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Jan 15, 2025 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Jan 15, 2025 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED
Jan 15, 2025 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED
Jan 15, 2025 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Jan 15, 2025 EWAF I TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Jan 15, 2025 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Dec 11, 2024 GNRT F NON-FINAL ACTION E-MAILED
Dec 11, 2024 CNRT R NON-FINAL ACTION WRITTEN
Dec 11, 2024 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Dec 10, 2024 ZZZX Z PREVIOUS ALLOWANCE COUNT WITHDRAWN
Nov 26, 2024 PBCR Z WITHDRAWN FROM PUB - OG REVIEW QUERY
Nov 6, 2024 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER
Nov 5, 2024 CEPE I COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
Nov 5, 2024 XAEC I EXAMINER'S AMENDMENT ENTERED
Nov 5, 2024 ALIE A ASSIGNED TO LIE
Nov 5, 2024 CNEA R EXAMINERS AMENDMENT -WRITTEN
Nov 5, 2024 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Nov 5, 2024 GNEA F EXAMINERS AMENDMENT E-MAILED
Nov 4, 2024 GEAP F EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Nov 4, 2024 EPEN O COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Nov 4, 2024 CPEA R EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Nov 4, 2024 GEAN O NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Oct 29, 2024 DOCK D ASSIGNED TO EXAMINER
Sep 29, 2024 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sep 29, 2024 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED
Apr 16, 2024 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 009
Downloadable electronic publication in the nature of magazines and newsletters in the field of food and wine industry
First Use Anywhere: May 1, 2022
First Use in Commerce: May 1, 2022
Class 032
Beers; non-alcoholic beverages, namely, carbonated beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups for making non-alcoholic fruit flavored beverages and carbonated beverages and other non-alcoholic preparations for making beverages, namely, preparations for making non-alcoholic carbonated beverages and fruit flavored beverages
First Use Anywhere: May 1, 2022
First Use in Commerce: May 1, 2022
Class 038
Arranging and conducting online forums in the fields of culinary arts, agriculture, food, wine, nutrition science, health care, and food service, in particular, food sales, food manufacturing, and food distributing, and distribution of course materials in connection therewith in the nature of online, video and print materials; provision of online forums in the fields of culinary technique, nutritional assessment, nutritional intervention, health coaching, and healthcare, and distribution of course materials in connection therewith in the nature of online, video and print material
First Use Anywhere: May 1, 2022
First Use in Commerce: May 1, 2022
Class 041
Educational services, namely, arranging and conducting classes, seminars, conferences, in-person forums, retreats and workshops in the fields of culinary arts, agriculture, food, wine, nutrition science, health care, and food service, in particular, food sales, food manufacturing, and food distributing, and distribution of course materials in connection therewith in the nature of online, video and print materials; provision of classes, seminars, conferences, in-person forums, retreats and workshops in the fields of culinary technique, nutritional assessment, nutritional intervention, health coaching, and healthcare, and distribution of course materials in connection therewith in the nature of online, video and print material
First Use Anywhere: May 1, 2022
First Use in Commerce: May 1, 2022
Class 043
Hotel accommodation services, café, and restaurant services
First Use Anywhere: May 1, 2022
First Use in Commerce: May 1, 2022

Additional Information

Design Mark
The mark consists of an image of a wheat stalk in a partial circle and the words "CULINARY INSTITUTE OF AMERICA" stacked in two lines underneath with "CULINARY INSTITUTE" being above the wording "OF AMERICA".
Color Claim
Color is not claimed as a feature of the mark.
Other
as to "CULINARY INSTITUTE OF AMERICA"

Classification

International Classes
009 032 038 041 043