Legal Representation
Attorney
Diane J. Mason
USPTO Deadlines
Next Renewal Deadline
2142 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2025-05-20)
Due Date
May 20, 2031
Grace Period Ends
November 20, 2031
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
18 eventsDate | Code | Type | Description |
---|---|---|---|
May 20, 2025 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
May 20, 2025 | R.PR | A | REGISTERED-PRINCIPAL REGISTER |
Apr 1, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Apr 1, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION |
Mar 26, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Jan 30, 2025 | ERRR | O | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
Jan 23, 2025 | ERRR | O | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
Jan 17, 2025 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER |
Jan 16, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED |
Jan 15, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Jan 15, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Oct 23, 2024 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Oct 23, 2024 | CNRT | R | NON-FINAL ACTION WRITTEN |
Oct 23, 2024 | GNRT | F | NON-FINAL ACTION E-MAILED |
Oct 16, 2024 | DOCK | D | ASSIGNED TO EXAMINER |
May 28, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
May 28, 2024 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Apr 3, 2024 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 029
Food products made primarily from fruits, namely, candied fruit, dried fruit, pickled fruit and processed fruits; Fermented vegetable foods, namely, fermented vegetables; Processed vegetable products namely, pickled vegetables, canned vegetables, dried beans and vegetable chips; Processed dairy products excluding ice cream, ice milk and frozen yogurt, namely, cream, dairy-based spreads, and dairy-based beverages; Milk products excluding ice cream, ice milk and frozen yogurt; Nut milk-based beverages; Greek yogurt; Yogurt mainly based on fruits; Milk beverages containing fruits; Milk-based beverages containing fruit juice; Dairy-based beverages; Cheese; Olive oils for food; Cooking oil; Coconut fat; Soybean oil for cooking; Grapeseed oil for food; Processed seaweed products in the nature of processed edible seaweed; Processed laver for food; Laver, preserved; Sesame oil for food; Jerky; Grilled short rib patties, namely, prepared meat; Chicken; Pork; Beef; Fermented soybeans; Tofu-based snacks; Instant soup; Nuts, prepared; Truffles, preserved; Nut-based snack bars; Instant artificial meat pack, namely, meat substitutes; Jams; Kimchi; Fish cakes; Caviar.
Class 030
Somen noodles; Nut confectionery, namely, yogurt-covered nuts, chocolate-coated nuts, chocolate spreads containing nuts, chocolate coated nuts and nut-based candy; Dark chocolate bars; Milk chocolate; Milk chocolate bars; Brownies; Vegan cookies; Crispbread; Waffles; Savoury biscuits; Chocolate; Chocolate chips; Chocolate chip cookies; White chocolate bars; Chocolate products, namely, chocolates, chocolate pastries and chocolate confectionery; Coffee; Fortune cookies; Chinese pancake stuffed with sugar being Hotteok; Instant coffee; Beverages made of tea; Rice cakes; Cakes; Wafers; Yeot, namely, Korean hard taffy; Bars of sweet jellied bean paste (yohkan); Ice creams; Korean traditional cakes made from wheat flour, oil and honey (Yak-kwa); Sweets; Edible wafers; Chewing gum; Instant rice; Cup noodle, namely, instant noodles; Pizzas; Bread; Confectionery, namely, candy, chocolate and jelly confectionery.
Class 031
Foodstuffs for puppies; Dog biscuits; Cat food; Cat treats, edible; Edible chewing bones for dogs; Snacks for dogs, namely, edible dog treats; Snacks for pets, namely, edible pet treats; Chewing gum for pets; Beverages for pets; Foodstuffs for farm animals.
Class 032
Fruit beverages and fruit juices; Non-alcoholic carbonated beverages; Non-alcoholic vegetable juice beverages; Non-alcoholic beverages with tea and coffee flavor; Soft drinks; Citrus juices; Fruit-flavored beverages; Fruit-based beverages; Aerated water; Drinkable spring water; Bottled drinking water; Drinking water; Beers; Beer, ale and lager; De-alcoholized beer; Wheat beer; India pale ales (IPAs); Pale ale; Flavored beers; Black beer; Non-alcoholic cinnamon punch with dried persimmon (Sujeonggwa); Non-alcoholic rice punch (Sikhye).
Class 033
Korean suspended rice-wine (Dongdongju), namely, yellow rice wine; Korean alcoholic beverage, namely, Makkoli; Korean distilled alcoholic beverage, namely, Soju; Compound rice wine, namely, yellow rice wine; Sake; Unstrained rice wine (Tag-ju), namely, yellow rice wine; Sparkling fruit wine; Red wine; Plum wine; Vodka; Sparkling wine; Whiskey; Spirits; Gin; Natural sparkling wines; Alcoholic cocktails; White wines; Kaoliang, namely, Chinese distilled liquor; Brandy; western liquor, namely, distilled liquor and flavored liquors; Wines.
Additional Information
Design Mark
The mark consists of a blue square with rounded corners with a small white square at its center. Two blue lines point away from each corner of the blue square.
Color Claim
The color(s) blue and white is/are claimed as a feature of the mark.
Classification
International Classes
029
030
031
032
033