Legal Representation
Attorney
Stacey White-Welker, Esq.
USPTO Deadlines
Next Deadline
91 days remaining
NOA E-Mailed - SOU Required
Due Date
April 01, 2026
Extension Available
Until October 01, 2026
Application History
19 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Nov 26, 2025 | ASGN | I | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | Loading... |
| Oct 2, 2025 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Oct 2, 2025 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Oct 1, 2025 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Oct 1, 2025 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Apr 1, 2025 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Feb 4, 2025 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Feb 4, 2025 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jan 29, 2025 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Jan 10, 2025 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Jan 8, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jan 8, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jan 8, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Oct 8, 2024 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Oct 8, 2024 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Oct 8, 2024 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Oct 3, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Apr 2, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Mar 26, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Milk and dairy products, natural cheese products, namely, fresh paneer cheese; Clarified butter, namely, ghee; Indian and Pakistani frozen pre-prepared ready to eat snacks and meals consisting primarily of cheese; Processed almonds; Processed peanuts; Processed pistachios; Processed cashew nuts; Pickles; Jellies and jams; Marmalade; Chili; Meat; Processed meat; Processed fruits; Processed vegetables; Buttermilk and yogurt-based beverages with flavoring
Class 030
Sweets; Indian and Pakistani sweets consisting primarily of flour, sugar, and milk; Nutmeg spice; Whole dried cardamom seeds for use as spice; Saffron for use as a food seasoning; Candies; Indian cereal-based snack foods; Indian fried flour-based and spice-based snacks, cookies, and biscuits; Ketchup; Vinegar; Chutney
Class 031
Fresh almonds; Fresh peanuts; Fresh pistachio nuts; Fresh cashew nuts
Class 032
Fruit juices
Classification
International Classes
029
030
031
032