Legal Representation
Attorney
ANTHONY GIACCIO
USPTO Deadlines
Application History
10 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| May 19, 2025 | OP.I | T | OPPOSITION INSTITUTED NO. 999999 | Loading... |
| May 19, 2025 | ETOP | T | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED | Loading... |
| Dec 4, 2024 | ETOF | T | EXTENSION OF TIME TO OPPOSE RECEIVED | Loading... |
| Nov 19, 2024 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Nov 19, 2024 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Nov 13, 2024 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Oct 9, 2024 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Oct 3, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Aug 25, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Mar 26, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Ready-to-eat meals comprised primarily of meats, cheese and also including rice; Ready-to-eat meals comprised primarily of meats, cheese and also including pasta; Ready-to-eat meals comprised primarily of meats, cheese and also including soup; Ready-to-eat meals comprised primarily of meats, cheese and also including noodles
Class 030
Cakes; Coffee; Cookies; Donuts; Muffins; Pasta; Pastries; Pies; Bagels; Bakery desserts; Bakery goods; Bakery products; Bakery products, namely, sweet bakery goods; Biscuits; Bread and pastry; Coffee and tea; Coffee based beverages; Coffee drinks; Coffee, tea, cocoa and artificial coffee; Cupcakes; Doughnut holes; Doughnuts; Pasta and noodles; Pasta for soups; Pasta salad; Pasta sauce; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Boxed lunches consisting primarily of pasta; Buckwheat pasta; Chickpea pasta; Dried pasta; Fresh pasta; Frozen confections; Gluten-free pasta; Lentil pasta; Prepared pasta; Rice, pasta and noodles
Class 032
Beer, ale, lager, stout, porter, shandy; Fruit juice; Soft drinks; Bottled water; Fruit juice beverages; Sparkling water; Tonic water; Vegetable juice drinks, non-alcoholic
Class 033
Alcoholic cocktails; Alcoholic seltzers; Distilled spirits
Class 043
Bar services; Restaurant services
Additional Information
Pseudo Mark
MAC OLANTERN
Classification
International Classes
029
030
032
033
043