SNACK-UMM

Serial Number 98454079
641

Registration Progress

Application Filed
Mar 18, 2024
Under Examination
Approved for Publication
Published for Opposition
Registered

Attorney Assistance

Notification of Non-Final Action E-Mailed
Due: Jul 29, 2025 21 days

Basic Information

Serial Number
98454079
Deadline
July 29, 2025
Description
Respond to Non-Final Office Action
Filing Date
March 18, 2024
Drawing Code
4

Status Summary

Current Status
Active
Status Code
641
Status Date
Apr 29, 2025
Application
Pending
Classes
029

Rights Holder

The Steak-Umm Company, LLC

16
Address
520 Carroll Street
Reading, PA 19611

Ownership History

The Steak-Umm Company, LLC

Original Applicant
16
Reading, PA

Legal Representation

Attorney
Scott F. Landis

USPTO Deadlines

Next Deadline
21 days remaining
Notification of Non-Final Action E-Mailed
Due Date
July 29, 2025
Extension Available
Until October 29, 2025
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

14 events
Date Code Type Description
Apr 29, 2025 CNRT R NON-FINAL ACTION WRITTEN
Apr 29, 2025 GNRT F NON-FINAL ACTION E-MAILED
Apr 29, 2025 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Mar 27, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Mar 27, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Mar 27, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Dec 16, 2024 XELG O APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Dec 16, 2024 XELR I APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Sep 30, 2024 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sep 30, 2024 GNRT F NON-FINAL ACTION E-MAILED
Sep 30, 2024 CNRT R NON-FINAL ACTION WRITTEN
Sep 26, 2024 DOCK D ASSIGNED TO EXAMINER
Aug 11, 2024 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Mar 18, 2024 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 029
beef jerky; dried meat, namely, dried meat sticks and dried meat snacks; Snack foods made of meat and cheese, namely frozen microwaveable cheese steak and chicken cheese steak and chicken cheese steak bites

Classification

International Classes
029