Legal Representation
Attorney
Abraham Lichy
USPTO Deadlines
Application History
8 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jan 7, 2025 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
| Jan 7, 2025 | MAB2 | E | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND | Loading... |
| Sep 22, 2024 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Sep 22, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Sep 22, 2024 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Sep 22, 2024 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jul 24, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Mar 10, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 021
Bowls; Cups; Plates; Baking dishes; Beverage glassware; Casseroles dishes; Cooking pans, non-electric; Cooking spoons; Dishers; Household utensils, namely, spatulas; Mixing bowls; Salad bowls; Scoops for household purposes; Serving platters; Soup bowls; Non-electric cooking pots; Non-electric metal cooking pans
Class 029
Yogurts; Canned tomatoes; Cheese spreads; Dairy-based spreads; Edible oils; Edible oils and edible fats; Edible oils and fats, fish and meat preserves; Fruit-based spreads; Meat-based spreads; Meat, fish, poultry and game, not live; Meat, frozen; Milk products excluding ice cream, ice milk and frozen yogurt; Nut-based spreads; Packaged meats; Pre-cooked soup; Prepared meat; Processed meat; Soup mixes; Vegetable-based spreads; frozen, prepared, ready-to-eat or packaged meals consisting primarily of vegetables; Frozen, prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables
Class 030
Cocoa; Coffee; Gelato; Marinades; Mustard; Pasta; Sauces; Spices; Sugar; Tea; Vinegar; Hot sauce; Ice cream; Pasta for soups; Pasta sauce; Pesto sauce; Ready-made sauces; Rice, pasta and noodles; Salad dressings; Spice blends; Tomato-based sauces; Frozen, prepared or packaged meals consisting primarily of pasta or rice
Classification
International Classes
021
029
030