SOUSVICH

Serial Number 98384615
730

Registration Progress

Application Filed
Jan 31, 2024
Under Examination
Nov 26, 2024
Approved for Publication
Oct 1, 2024
Published for Opposition
Oct 1, 2024
Registered

Attorney Assistance

Statement of Use Due - Extension 1 Granted
Due: Nov 26, 2025 112 days

Trademark Image

SOUSVICH

Basic Information

Serial Number
98384615
Filing Date
January 31, 2024
Published for Opposition
October 1, 2024
Drawing Code
4

Status Summary

Current Status
Active
Status Code
730
Status Date
May 7, 2025
Application
Pending
Classes
029 030 043

Rights Holder

Cuisine Solutions, Inc.

03
Address
22445 Sous Vide Lane
Sterling, VA 20166

Ownership History

Cuisine Solutions, Inc.

Original Applicant
03
Sterling, VA

Cuisine Solutions, Inc.

Owner at Publication
03
Sterling, VA

Legal Representation

Attorney
Lawrence E. Laubscher, Jr.

USPTO Deadlines

Next Deadline
112 days remaining
Statement of Use Due - Extension 1 Granted
Due Date
November 26, 2025
Extension Available
Until November 26, 2025

Application History

12 events
Date Code Type Description Documents
May 8, 2025 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
May 7, 2025 EX1G S SOU EXTENSION 1 GRANTED Loading...
May 7, 2025 EXT1 S SOU EXTENSION 1 FILED Loading...
May 7, 2025 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Nov 26, 2024 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Oct 1, 2024 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Oct 1, 2024 PUBO A PUBLISHED FOR OPPOSITION Loading...
Sep 11, 2024 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Aug 26, 2024 DOCK D ASSIGNED TO EXAMINER Loading...
Aug 26, 2024 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
May 31, 2024 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jan 31, 2024 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
frozen and refrigerated entrees consisting primarily of meat, fish, poultry or vegetables
Class 030
frozen and refrigerated entrees consisting primarily of pasta or rice
Class 043
food and beverage preparation, restaurant and catering services

Classification

International Classes
029 030 043