Legal Representation
Attorney
Christopher Lee
Application History
34 eventsDate | Code | Type | Description |
---|---|---|---|
Mar 7, 2025 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Mar 7, 2025 | EX1G | S | SOU EXTENSION 1 GRANTED |
Mar 7, 2025 | EXT1 | S | SOU EXTENSION 1 FILED |
Mar 7, 2025 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Mar 7, 2025 | EX1G | S | SOU EXTENSION 1 GRANTED |
Mar 7, 2025 | EXT1 | S | SOU EXTENSION 1 FILED |
Mar 6, 2025 | EEXT | I | SOU TEAS EXTENSION RECEIVED |
Mar 6, 2025 | EEXT | I | SOU TEAS EXTENSION RECEIVED |
Sep 17, 2024 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Sep 17, 2024 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Jul 23, 2024 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Jul 23, 2024 | PUBO | A | PUBLISHED FOR OPPOSITION |
Jul 23, 2024 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Jul 23, 2024 | PUBO | A | PUBLISHED FOR OPPOSITION |
Jul 3, 2024 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Jul 3, 2024 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Jun 13, 2024 | XAEC | I | EXAMINER'S AMENDMENT ENTERED |
Jun 13, 2024 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Jun 13, 2024 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN |
Jun 13, 2024 | GNEA | F | EXAMINERS AMENDMENT E-MAILED |
Jun 13, 2024 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER |
Jun 13, 2024 | XAEC | I | EXAMINER'S AMENDMENT ENTERED |
Jun 13, 2024 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Jun 13, 2024 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN |
Jun 13, 2024 | GNEA | F | EXAMINERS AMENDMENT E-MAILED |
Jun 13, 2024 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER |
Jun 7, 2024 | DOCK | D | ASSIGNED TO EXAMINER |
Jun 7, 2024 | DOCK | D | ASSIGNED TO EXAMINER |
Feb 9, 2024 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Feb 9, 2024 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Feb 8, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Feb 8, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Jan 29, 2024 | NWAP | I | NEW APPLICATION ENTERED |
Jan 29, 2024 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 029
Bacon; Chicken; Eggs; Ham; Meat; Milkshakes; Pickles; Chicken croquettes; Chicken legs; Chicken nuggets; Chicken salad; Chicken wings; French fries; Fruit salads and vegetable salads; Fruit topping; Hash browns; Jellies and jams; Meat, poultry and game; Potato chips; Soups; All natural meats; Beef steaks; Boneless skinless chicken tenderloin; Fish steaks; Frankfurters; Hamburger; Hot dogs; Pork steaks; Poultry, namely, chicken; Uncooked hamburger patties
Class 035
Franchise services, namely, offering business management assistance in the establishment and operation of franchised businesses, namely, restaurants; Franchising, namely, consultation and assistance in business management, organization and promotion; Franchising, namely, offering business management assistance in the establishment and/or operation of franchised businesses, namely, restaurants; Administration of the business affairs of franchises; Advice in the running of establishments as franchises; Assistance in franchised commercial business management; Business management advisory services relating to franchising; Online ordering services in the field of restaurant take-out and delivery; Restaurant franchising, namely, offering business management assistance in the establishment and/or operation of restaurants
Class 043
Restaurant and café services; Restaurant and catering services; Restaurant information services; Restaurant services; Restaurant services featuring sandwiches; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants; Cafe and restaurant services; Fast-food restaurant services; Preparation and provision of food and drink for consumption on and off the premises; Self-service restaurant services
Additional Information
Design Mark
The mark consists of a lion wearing a chef's hat.
Design Mark
The mark consists of a lion wearing a chef's hat.
Color Claim
Color is not claimed as a feature of the mark.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
029
035
043