Legal Representation
Attorney
Diane J. Mason
USPTO Deadlines
Application History
18 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
May 20, 2025 | GNS2 | O | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED | Loading... |
May 20, 2025 | CNSI | R | SUSPENSION INQUIRY WRITTEN | Loading... |
May 20, 2025 | GNSI | S | INQUIRY TO SUSPENSION E-MAILED | Loading... |
May 19, 2025 | RCCK | S | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION | Loading... |
Nov 18, 2024 | CNSL | R | SUSPENSION LETTER WRITTEN | Loading... |
Nov 18, 2024 | GNS3 | O | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | Loading... |
Nov 18, 2024 | GNSL | F | LETTER OF SUSPENSION E-MAILED | Loading... |
Oct 30, 2024 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Oct 30, 2024 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Oct 30, 2024 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Jul 31, 2024 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
Jul 31, 2024 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Jul 31, 2024 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
Jul 30, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Jul 30, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Jul 30, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Apr 19, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Jan 3, 2024 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Lactic acid bacteria powder for making lactic acid bacteria drinks; Lactic acid bacteria drinks; Yogurt-based beverages also containing probiotics; Milk powder; jellies for food, other than confectionery; fruit jelly spreads; processed red ginseng products in the nature of preserved ginseng for use as a vegetable; Health supplement food mainly based on seaweed in the nature of healthy prepared meals consisting primarily of processed edible seaweed; fish-based foodstuffs in the nature of salted fish, fish mousses, fish preserves, fish sausages, fish cakes, and pickled fish; processed edible seaweed products, namely, seaweed extracts for food and seaweed-based food beverages; processed fruit; processed vegetable products, namely, canned vegetables and pickled vegetables; Processed meat; Processed meat products; Non-alcoholic beverages containing lactic acid bacteria in the nature of lactic acid bacteria drinks
Additional Information
Pseudo Mark
EYE SEEAN; EYESEE AN; EYE SEE AN; ICN
Classification
International Classes
029