YAYOI KEN

Serial Number 98278716
Registration 7750093
700

Registration Progress

Application Filed
Nov 20, 2023
Under Examination
Oct 22, 2024
Approved for Publication
Aug 27, 2024
Published for Opposition
Feb 18, 2025
Registered
Apr 8, 2025

Trademark Image

YAYOI KEN

Basic Information

Serial Number
98278716
Registration Number
7750093
Filing Date
November 20, 2023
Registration Date
April 8, 2025
Published for Opposition
February 18, 2025
Drawing Code
3

Status Summary

Current Status
Active
Status Code
700
Status Date
Apr 8, 2025
Registration
Registered
Classes
029 030 032 035
+1 more

Rights Holder

PLENUS Co., Ltd.

03
Address
19-21, Kamimuta 1-chome
Hakata-ku, Fukuoka 812-8580
JP

Ownership History

PLENUS Co., Ltd.

Original Applicant
03
Fukuoka JP

PLENUS Co., Ltd.

Owner at Publication
03
Hakata-ku, Fukuoka JP

PLENUS Co., Ltd.

Original Registrant
03
Hakata-ku, Fukuoka JP

Legal Representation

Attorney
Nicholas D. Wells

USPTO Deadlines

Next Deadline
1937 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20250408)
Due Date
April 08, 2031
Grace Period Ends
October 08, 2031
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

29 events
Date Code Type Description Documents
Apr 8, 2025 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED Loading...
Apr 8, 2025 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Feb 18, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Feb 18, 2025 PUBO A PUBLISHED FOR OPPOSITION Loading...
Feb 12, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jan 29, 2025 RPUB I NOA CANCELLED; REPUBLICATION REQUIRED Loading...
Jan 29, 2025 IUCN S NOTICE OF ALLOWANCE CANCELLED Loading...
Jan 29, 2025 JURT T JURISDICTION RESTORED TO EXAMINING ATTORNEY Loading...
Jan 29, 2025 PCBG O PETITION TO DIRECTOR - CHANGE BASIS - GRANTED Loading...
Jan 23, 2025 APET A ASSIGNED TO PETITION STAFF Loading...
Dec 10, 2024 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Dec 10, 2024 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Loading...
Dec 10, 2024 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED Loading...
Dec 9, 2024 TPAD I TEAS PETITION TO AMEND BASIS RECEIVED Loading...
Oct 22, 2024 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Aug 27, 2024 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Aug 27, 2024 PUBO A PUBLISHED FOR OPPOSITION Loading...
Aug 7, 2024 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jul 23, 2024 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jul 21, 2024 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jul 20, 2024 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jul 20, 2024 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jun 25, 2024 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jun 25, 2024 GNRT F NON-FINAL ACTION E-MAILED Loading...
Jun 25, 2024 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jun 24, 2024 DOCK D ASSIGNED TO EXAMINER Loading...
Jan 4, 2024 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Jan 3, 2024 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Nov 23, 2023 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Fruit-based snack food; vegetable-based snack food; meat-based snack food; fish- based snack food; edible oils and fats; milk products excluding ice cream, ice milk and frozen yogurt; meat; eggs; fish, not live; frozen vegetables; frozen fruits; processed seafood; processed meat; processed vegetables and fruits; vegetable salads; processed beans; tofu; fermented soybeans (natto); processed eggs; soups; preparations for making soup; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); beans, preserved
Class 030
Tea; coffee; chocolate confectionery; jelly confectionery; frozen confectionery; confectionery made of sugar; cakes; bread; sandwiches; hamburger sandwiches; pizzas; hot dog sandwiches; condiments, namely, miso, sauces, barbecue sauce, ready-made sauces, dipping sauces, teriyaki sauce, steak sauce, grilling sauce and basting sauces; seasonings; spices; unroasted coffee; processed grains; noodles; boxed lunches consisting of rice, with added meat, fish or vegetables; noodle-based prepared meals; prepared rice dishes; pasta sauce; rice; flour
Class 032
Beer; non-alcoholic beverages, namely, soft drinks, fruit drinks, fruit juices, sports drinks; preparations for making nonalcoholic beverages; soft drinks; fruit juice; vegetable juices; table waters; extracts of hops for making beer; whey beverages
Class 035
Advertising and publicity services; consultancy regarding advertising communication strategies; organization of events, exhibitions, fairs and shows for commercial, promotional and advertising purposes; providing and rental of advertising space; provision of space on web sites for advertising goods and services; sales promotion for others; administration of consumer loyalty programs; business marketing consultancy; business management and organization consultancy; business management assistance in the establishment and operation of restaurants; market analysis and research services; provision of information concerning commercial sales; job and personnel placement; import-export agency services; online ordering services in the field of restaurant takeout and delivery; collection, systematization, compilation and analysis of business data and information stored in computer databases; providing commercial information and advice for consumers in the choice of products and services; providing employment information; retail stores and wholesale distributorships featuring food and beverages
Class 043
Preparation of food and beverages; restaurant services; rental of cooking apparatus; rental of chairs, tables, table linen, glassware

Additional Information

Design Mark
The mark consists of the stylized wording YAYOI in black, with smaller stylized wording KEN in black appears in vertical format along the final letter I; below this appears Japanese characters; to the left of the wording appear three vertical, generally rectangular red banners or bars, having a small broken section at the top; the two left-most banners are curved as they descend and have a separate arched section being green, as if showing the rear side of the banner; the right-most banner is solid red but includes in its lower right corner a small white square in which appear a collection of curving and straight lines; other areas of white within the drawing represent background and are not claimed as features of the mark.
Color Claim
The color(s) black, red, green and white is/are claimed as a feature of the mark.
Other
The non-Latin characters in the mark transliterate to YAYOIKEN and this has no meaning in a foreign language.

Classification

International Classes
029 030 032 035 043