SUPERB

Serial Number 98259291
602

Registration Progress

Application Filed
Nov 7, 2023
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

SUPERB

Basic Information

Serial Number
98259291
Filing Date
November 7, 2023
Abandonment Date
April 16, 2025
Drawing Code
4

Status Summary

Current Status
Inactive
Status Code
602
Status Date
May 2, 2025
Classes
029 030

Rights Holder

Foundership LLC

16
Address
850 New Burton Rd.
Dover, DE 19904

Ownership History

Foundership LLC

Original Applicant
16
Dover, DE

Legal Representation

Attorney
Julia Anne Matheson

USPTO Deadlines

All Deadlines Cleared

All 3 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

16 events
Date Code Type Description Documents
May 2, 2025 MAB2 E ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND Loading...
May 2, 2025 ABN2 O ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE Loading...
Jan 15, 2025 CNFR R FINAL REFUSAL WRITTEN Loading...
Jan 15, 2025 GNFN O NOTIFICATION OF FINAL REFUSAL EMAILED Loading...
Jan 15, 2025 GNFR O FINAL REFUSAL E-MAILED Loading...
Dec 16, 2024 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Dec 16, 2024 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Dec 16, 2024 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Aug 12, 2024 XELR I APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED Loading...
Aug 12, 2024 XELG O APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED Loading...
Jun 17, 2024 GNRT F NON-FINAL ACTION E-MAILED Loading...
Jun 17, 2024 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jun 17, 2024 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jun 16, 2024 DOCK D ASSIGNED TO EXAMINER Loading...
Dec 6, 2023 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Nov 10, 2023 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Vegetable-based snack foods; vegetable-based food bars
Class 030
bakery goods, namely, waffles, frozen waffles, gluten-free waffles, frozen gluten free foods, namely, waffles, pancakes, crepes, muffins, sandwich wraps, and griddle cake sandwiches; breads; bakery products, namely, bread, rolls, pastries, muffins, biscuits, cookies, cakes, brownies, cereal-based snack food; vegetable-based bakery goods; vegetable-based breads

Classification

International Classes
029 030