Legal Representation
Attorney
Jennifer Hamilton
USPTO Deadlines
Next Deadline
1805 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2024-06-18)
Due Date
June 18, 2030
Grace Period Ends
December 18, 2030
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
14 events| Date | Code | Type | Description |
|---|---|---|---|
| Jun 18, 2024 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Jun 18, 2024 | R.PR | A | REGISTERED-PRINCIPAL REGISTER |
| Apr 2, 2024 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Apr 2, 2024 | PUBO | A | PUBLISHED FOR OPPOSITION |
| Mar 13, 2024 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Feb 27, 2024 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Feb 27, 2024 | XAEC | I | EXAMINER'S AMENDMENT ENTERED |
| Feb 27, 2024 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Feb 27, 2024 | GNEA | F | EXAMINERS AMENDMENT E-MAILED |
| Feb 27, 2024 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN |
| Feb 23, 2024 | DOCK | D | ASSIGNED TO EXAMINER |
| Jan 21, 2024 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Jan 21, 2024 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Oct 31, 2023 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 029
Cheese; Pepperoni; Prosciutto; Salami; Yogurt; Cheese containing spices; Cheese-based snack foods; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Packaged meats; Sliced meat; Feta cheese; Mozzarella cheese
First Use Anywhere:
Aug 2, 2023
First Use in Commerce:
Aug 2, 2023
Additional Information
Design Mark
The mark consists of the stylized wording "KING CHEESE" appearing to the right of a design of a crown inside a shaded circle.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
029
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"CHEESE"