Serial Number 98240005
730

Registration Progress

Application Filed
Oct 25, 2023
Under Examination
Sep 10, 2024
Approved for Publication
Jul 16, 2024
Published for Opposition
Jul 16, 2024
Registered

Basic Information

Serial Number
98240005
Deadline
September 10, 2025
Description
Statement of Use or 2nd Extension Due
Filing Date
October 25, 2023
Published for Opposition
July 16, 2024
Drawing Code
2

Status Summary

Current Status
Active
Status Code
730
Status Date
Feb 20, 2025
Application
Pending
Classes
029 030

Rights Holder

YOUNG QIN INTERNATIONAL CO., LTD.

99
Address
NO. 16, HEJIANG RD., ZHONGLI DIST.
TAOYUAN CITY 32061
TW

Ownership History

YOUNG QIN INTERNATIONAL CO., LTD.

Original Applicant
99
TAOYUAN CITY TW

YOUNG QIN INTERNATIONAL CO., LTD.

Owner at Publication
99
TAOYUAN CITY TW

Legal Representation

Attorney
BHARATI BAKSHANI

Application History

15 events
Date Code Type Description
Feb 21, 2025 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Feb 20, 2025 EX1G S SOU EXTENSION 1 GRANTED
Feb 20, 2025 EXT1 S SOU EXTENSION 1 FILED
Feb 20, 2025 EEXT I SOU TEAS EXTENSION RECEIVED
Sep 10, 2024 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Jul 16, 2024 PUBO A PUBLISHED FOR OPPOSITION
Jul 16, 2024 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jul 16, 2024 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jul 16, 2024 PUBO A PUBLISHED FOR OPPOSITION
Jun 26, 2024 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jun 8, 2024 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER
Jun 7, 2024 DOCK D ASSIGNED TO EXAMINER
Nov 1, 2023 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED
Oct 31, 2023 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 28, 2023 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 029
Milk beverages, milk predominating; milk; milkshake; flavored milk; lactobacillus beverage in the nature of yogurt-based beverage containing lactobacillus; rice milk; soybean milk; cheese; tofu in the form of savory pudding, excluding dessert pudding; meat; meat products, namely, meat-based spreads and meat-based snack foods; instant meat packs, namely, frozen, prepared, and packaged meals consisting primarily of meat; fried chicken nuggets; fried chicken; fried meat; fish fillets; fried fish sticks; frozen instant sea food packs, namely, frozen meals consisting primarily of seafood; croquettes, namely, meat and fish croquettes; French fries; hash browns; fried tofu pieces; processed vegetables, namely, fried vegetables; fried onion rings; processed sweet potatoes; cheese sticks; processed mushrooms, namely, fried king oyster mushrooms; vegetable soup preparations; red bean soup; mung bean soup; groundnut kernel soup; soup; eggs; dried meat floss; imitation meat being meat substitute; vegetable salads; chicken salads; potato salads; uncooked hamburger patties
Class 030
Salt; soya sauce; sauces being condiments; vinegar; spices; mixed sweet rice porridge; instant rice packs, namely, packaged meal kits consisting primarily of rice; instant noodles; instant noodles packs, namely, meal kits consisting primarily of noodles; candies; cookies; cereal-based snack food; bread; cakes; tea; sugar; honey; deep-fried chicken powder, namely, seasoning for deep-fried chicken; deep fried powder, namely, seasoning for deep-fried food; coffee; coffee-based beverages; chocolate-based beverages; cocoa-based beverages; hamburger sandwiches; toast; tea-based beverages; dessert pudding containing tofu; meat products, namely, meat gravies

Additional Information

Design Mark
The mark consists of an image of a lion wearing a chef's hat.
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
029 030