Legal Representation
Attorney
David W. Carrithers
USPTO Deadlines
Next Deadline
64 days remaining
Final Refusal E-Mailed
Due Date
October 01, 2025
Extension Available
Until January 01, 2026
Application History
17 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Jul 7, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Jul 7, 2025 | ERFR | I | TEAS REQUEST FOR RECONSIDERATION RECEIVED | Loading... |
Jul 7, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Jul 1, 2025 | CNFR | R | FINAL REFUSAL WRITTEN | Loading... |
Jul 1, 2025 | GNFN | O | NOTIFICATION OF FINAL REFUSAL EMAILED | Loading... |
Jul 1, 2025 | GNFR | O | FINAL REFUSAL E-MAILED | Loading... |
May 27, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
May 27, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
May 27, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Feb 26, 2025 | XELG | O | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED | Loading... |
Feb 26, 2025 | XELR | I | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED | Loading... |
Nov 26, 2024 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
Nov 26, 2024 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
Nov 26, 2024 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Nov 18, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Jul 21, 2023 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Jun 21, 2023 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 005
Fortified drink mixes, namely, powdered nutritional supplement drink mix, powdered protein drink mix; vitamin-fortified powders, namely, powdered nutritional supplement drink mix containing vitamins
Class 029
Dehydrated fruit snacks, flavored olive oil for food; jams, jellies and fruit preserves; liquid margarine; and fruit puree
Class 030
Sauces, salsas, salad dressings, barbecue sauces, hot sauces, pasta sauces; meat sauces in the nature of sauces for cooking, basting, marinating or dipping of fish, beef, poultry, pork, or meat alternatives; spaghetti sauces; condensed sauces in the nature of fruit, vegetable, and/or meat concentrates used for seasoning; tomato sauces, steak sauces, marinades, ketchup, mustards, ethnic sauces, sauces in the nature of food glazes, vinegars; flavoring syrups in the nature of pancake syrups, maple syrups and chocolate and other confectionary syrups in the nature of topping syrups, chocolate syrups, maple syrups; coffee extracts, flavorings in the nature of other than essential oils for beverages, fruit flavorings for food or beverages and except essences; dry spice meat rubs; relishes in the nature of sandwich relish, pickle relish, jalapeno relish, relish for dressing, spiced relishes, seasoned relishes, flavored relishes; spices, mayonnaise, chocolate sauces; liquor and wine infused products, namely, barbecue sauces, salsas, marinades, mustards, flavored syrups for coffee; mixes in the nature of drink concentrates used in the preparation of tea based beverages; honey, candied fruit snacks, bar mixes, bitters, non-alcoholic Bloody Mary cocktail mixes; chocolate, vanilla and other confectionary sauces, namely, chocolate icing, white-string icing, fondant icing; non-alcoholic cocktail mixes, coffee syrup; condiments, namely, pepper sauce, savory sauce, cocktail sauce, cheese sauce, aioli sauce, and Alfredo sauce; dipping sauce, dry spice blends and meat rubs, flavored vinegars, garlic sauce, icing; liquor and wine infused products, namely jams, jellies and fruit preserves infused with alcohol, barbecue sauce infused with alcohol, hot sauce infused with alcohol, spaghetti sauce infused with wine; marinara sauce, molasses, ranch dressings, soy sauce, spice blends, spices, syrups for flavoring food or beverages, teriyaki sauce, sauce made from wine reduction, wing sauce, Worcestershire sauce; cane sugar; tea, tea concentrates, brewed or steeped tea; bar mixes, namely, simple syrup, cocktail syrups, demerara syrup, flavored syrups, fruit and/or vegetable syrups, syrups infused with fruits and/or vegetables, chocolate syrup, cacao syrup,vanilla syrup, gum syrup, grenadine syrup
Class 032
Alcoholic beverages except beers; non-alcoholic beverages, namely water, sparkling water, still water, sodas, in the nature of soda pop, club soda; non-alcoholic carbonated beverages, non-carbonated beverages in the nature of non-carbonated, non-alcoholic frozen flavored beverages; alcoholic Bloody Mary cocktail mix; drink mixes for making sports drinks, namely, dry-blends, powders for making protein-enriched water beverages, energy drinks, sports drinks; drink concentrates, namely, lemonade, fruit juice, ginger beer, fruit based beverages, soft drinks and carbonated soft drinks; non-carbonated beverages, namely, energy drinks, sports drinks, drinks enhanced with fresh fruit juice, vitamins, minerals, nutrients, amino acids, and aerated water
Class 033
Bitters, namely, alcoholic bitters, potable bitters, non-potable bitters, flavored bitters, bitters with fruit and/or vegetable juices or extracts; ready to drink alcoholic cocktails; alcoholic cocktail mixes; drink concentrates, namely, tea concentrates, spiked seltzers, alcoholic seltzers, flavored alcohol seltzer, hard seltzer, triple sec
Additional Information
Pseudo Mark
FLAVOR CRAFT PARTNERS IN FOOD SOLUTIONS
Classification
International Classes
005
029
030
032
033