Legal Representation
Attorney
Maria A. Savio
USPTO Deadlines
Next Deadline
75 days remaining
NOA E-Mailed - SOU Required
Due Date
March 03, 2026
Extension Available
Until September 03, 2026
Application History
34 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Nov 6, 2025 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Nov 6, 2025 | ECDR | I | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | Loading... |
| Nov 6, 2025 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| Nov 6, 2025 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Nov 6, 2025 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
| Nov 6, 2025 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
| Sep 15, 2025 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Sep 2, 2025 | EX2G | S | SOU EXTENSION 2 GRANTED | Loading... |
| Sep 2, 2025 | EXT2 | S | SOU EXTENSION 2 FILED | Loading... |
| Sep 2, 2025 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Feb 26, 2025 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Feb 26, 2025 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Feb 25, 2025 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Feb 25, 2025 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Sep 25, 2024 | ASGN | I | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | Loading... |
| Sep 3, 2024 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Jul 9, 2024 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jul 9, 2024 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jun 19, 2024 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| May 30, 2024 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| May 30, 2024 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| May 30, 2024 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 30, 2024 | GNEA | F | EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 30, 2024 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Apr 29, 2024 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Apr 29, 2024 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Apr 29, 2024 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Feb 1, 2024 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Feb 1, 2024 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Feb 1, 2024 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jan 29, 2024 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jun 6, 2023 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Jun 4, 2023 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| May 6, 2023 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Bottled vegetables; Combined fruit and vegetable purees; Dried fruits; Fish, not live; Frozen vegetables; Fruit-based snack food; Legumes, cooked; Legumes, preserved; Lyophilised vegetables; Maize oil for food; Meat-based snack foods; Olive oils for food; Pepper paste; Pre-cut vegetable salad; Processed legumes; Processed vegetables; Seeds prepared for human consumption, not being seasonings or flavourings; Sunflower oil for food; Vegetable-based snack food; Vegetable jellies; Vegetable mousses; Vegetable oils for food; Vegetable paste; Vegetable pudding; Vegetable soup preparations; Vegetables in vinegar; Vegetables, cooked; Dried legumes; prepared vegetable-based entrees; frozen vegetable-based entrees; packaged vegetable-based entrees
Class 031
Fresh fruits; Fresh legumes; Fresh truffles; Fresh vegetables; fresh artichokes; Mushrooms, fresh; Unprocessed cereals; Unprocessed vegetables; unprocessed artichokes
Additional Information
Design Mark
The mark consists of the stylized representation of a young violet flower bud of the Sant'Erasmo artichoke plant which is depicted in the color violet and outlined in white set on a green circular background which is then additionally outlined in white and violet; the words "VIOLETTO CIPRIANI" appear in black color stylized letters above the design; below the design are the words "PRIMOFIORE DI TORCELLO" in black color stylized letters.
Color Claim
The color(s) violet, green, white, and black is/are claimed as a feature of the mark.
Translation
The English translation of VIOLETTO CIPRIANI PRIMOFIORE DI TORCELLO in the mark is VIOLET CIPRIANI FIRST FLOWER OF TORCELLO.
Classification
International Classes
029
031
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"VIOLETTO" for fresh artichokes and unprocessed artichokes, and "TORCELLO"