Legal Representation
Attorney
Peter J. Van Bergen
USPTO Deadlines
Next Deadline
1427 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20231121)
Due Date
November 21, 2029
Grace Period Ends
May 21, 2030
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
9 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Nov 21, 2023 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
| Nov 21, 2023 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Sep 5, 2023 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Sep 5, 2023 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Aug 16, 2023 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Jul 27, 2023 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Jul 27, 2023 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| May 22, 2023 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Apr 27, 2023 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 035
Compilation and systemization of information into computer databases
First Use Anywhere:
Dec 5, 2014
First Use in Commerce:
Dec 5, 2014
Class 042
Providing a website featuring on-line non-downloadable software that enables users to submit food recipes for calculation and downloading of nutrition information associated with a recipe, creation and downloading of a nutrition facts panel for food package labeling based on a recipe, identification and downloading of allergen information associated with a recipe, calculation and downloading of cost associated with a recipe, optimization of a recipe, determining a recipe's compliance with government regulation, calculation and downloading of raw ingredient amounts required for batch production of a recipe, storage of a recipe and its production information in an on-line database, and manage a portfolio of recipes in an on-line database; Software as a service (SAAS) services featuring software for submitting food recipes for calculating and downloading nutrition information associated with a recipe, creating and downloading a nutrition facts panel for food package labeling based on a recipe, identifying and downloading allergen information associated with a recipe, calculating and downloading cost associated with a recipe, optimizing a recipe, determining a recipe's compliance with government regulation, calculating and downloading raw ingredient amounts required for batch production of a recipe, storing a recipe and its production information in an on-line database, and managing a portfolio of recipes in an on-line database
First Use Anywhere:
Dec 5, 2014
First Use in Commerce:
Dec 5, 2014
Classification
International Classes
035
042