Legal Representation
Attorney
Christopher M. Weimer
USPTO Deadlines
Application History
11 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Nov 4, 2024 | MAB6 | E | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | Loading... |
Nov 4, 2024 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
Apr 2, 2024 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
Feb 6, 2024 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
Feb 6, 2024 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Jan 17, 2024 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
Dec 29, 2023 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Dec 28, 2023 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Apr 27, 2023 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
Apr 26, 2023 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Apr 6, 2023 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Hot dog sausages; vegetarian sausages; charcuterie; casings for sausages, natural or artificial; blends containing fat spread, namely, butter and margarine; coconut fat; edible fats; canned meats and sausages; fruit-based snack food; meat; poultry and game meat; meat, fish and shellfish that are not alive; canned fruit; canned, prepared, dehydrated and cooked vegetables and legumes; tofu; tofu burger patties; soy burger patties; oils for food use; dried fruit mix; soup mixes
Class 030
Mustard; mustard powder being spices; sauces; edible spices; pepper powder being spices; rice-based snack food; Mayonnaise; vegan mayonnaise; food condiments consisting mainly of ketchup and sauce; ketchup being a sauce; soy sauce; condiments based on curry mixtures, namely, curry sauce, curry pastes; spiced mixes for stews, namely, seasoning mixes; seasoning mixes; curry for use as a seasoning; barbecue sauce; barbecue sauces; tofu burger sandwiches; soy burger sandwiches
Class 043
Cafes-restaurants; food and beverage preparation services; self-service restaurants; Fast-food restaurants; tea rooms; sandwich shops in the nature of a restaurant; banquet services, namely, catering services; bar services; fast food bar services; beverage and prepared meal services, namely, food and beverage preparation services and restaurants featuring home delivery; brasserie services; cafeteria services; catering services; outdoor catering services; mobile catering services; soda fountain services in the nature of a restaurant; restaurant information services; restaurant reservation services; self-service restaurant services; takeaway restaurant services; mobile restaurant services; cocktail lounge services; snack bar services; tavern services; information and advice on food preparation; provision of facilities for conferences, exhibitions and meetings
Additional Information
Design Mark
The mark consists of the stylized wording "WHO IS FRANK?" with quotation marks around "IS". A crown and quotation mark appear above the wording and an arrow with a hashtag on the end appears below the wording. An open heart-shape lies in the background.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
029
030
043