LOUISIANA FISH FRY PRODUCTS

Serial Number 97837863
Registration 7384846
700

Registration Progress

Application Filed
Mar 14, 2023
Under Examination
Approved for Publication
Feb 7, 2024
Published for Opposition
Feb 27, 2024
Registered
May 14, 2024

Trademark Image

LOUISIANA FISH FRY PRODUCTS

Basic Information

Serial Number
97837863
Registration Number
7384846
Filing Date
March 14, 2023
Registration Date
May 14, 2024
Published for Opposition
February 27, 2024
Drawing Code
4

Status Summary

Current Status
Active
Status Code
700
Status Date
May 14, 2024
Registration
Registered
Classes
030

Rights Holder

Louisiana Fish Fry Products, Ltd.

03
Address
5267 Plank Road
Baton Rouge, LA 70805

Ownership History

Louisiana Fish Fry Products, Ltd.

Original Applicant
03
Baton Rouge, LA

Louisiana Fish Fry Products, Ltd.

Owner at Publication
03
Baton Rouge, LA

Louisiana Fish Fry Products, Ltd.

Original Registrant
03
Baton Rouge, LA

Legal Representation

Attorney
Stewart N. Mesher

USPTO Deadlines

Next Deadline
1607 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20240514)
Due Date
May 14, 2030
Grace Period Ends
November 14, 2030
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

22 events
Date Code Type Description Documents
Jun 26, 2025 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Jun 26, 2025 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Jun 26, 2025 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Dec 10, 2024 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Dec 10, 2024 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Dec 10, 2024 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
May 14, 2024 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED Loading...
May 14, 2024 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Mar 4, 2024 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Feb 27, 2024 PUBO A PUBLISHED FOR OPPOSITION Loading...
Feb 7, 2024 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Feb 7, 2024 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jan 23, 2024 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jan 22, 2024 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jan 22, 2024 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jan 22, 2024 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Nov 14, 2023 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Nov 14, 2023 GNRT F NON-FINAL ACTION E-MAILED Loading...
Nov 14, 2023 CNRT R NON-FINAL ACTION WRITTEN Loading...
Nov 4, 2023 DOCK D ASSIGNED TO EXAMINER Loading...
Apr 4, 2023 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Mar 17, 2023 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
biscuit mix; Cajun dipping sauce; cornbread mix; crawfish, crab and shrimp boil; fish taco sauce; garlic butter sauce; gravy mix; hot sauce; marinades; mix for making barbecue sauce for shrimp; mixes for making batters for fried foods; mixes for making breading; mixes, namely, prepackaged mixes consisting primarily of rice and also containing vegetables and prepackaged mixes consisting primarily of rice and also containing legumes; sauces; seasoned coating mix for seafood, poultry, and meat; seasoning mix used in frying fish, oysters, shrimp, meats and vegetables; seasonings in the nature of air fry coatings for fish, chicken and pork; seasonings; spices; bread-based stuffing mixes; trinity seasoning blend
First Use Anywhere: Aug 10, 2005
First Use in Commerce: Aug 10, 2005

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"FISH FRY PRODUCTS"