Legal Representation
Attorney
Brian A. Tollefson
USPTO Deadlines
Next Deadline
1694 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2024-03-12)
Due Date
March 12, 2030
Grace Period Ends
September 12, 2030
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
13 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Mar 12, 2024 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Mar 12, 2024 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
| Dec 26, 2023 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Dec 26, 2023 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Dec 6, 2023 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Nov 20, 2023 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Nov 20, 2023 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Nov 20, 2023 | GNEA | F | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Nov 20, 2023 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Nov 20, 2023 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Nov 20, 2023 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Mar 21, 2023 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Mar 4, 2023 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Beef; Charcuterie; Cheese; Ham; Meat; Pepperoni; Prosciutto; Salami; Beef jerky; Beef slices; Cheese food; Cheese-based snack foods; Cold cuts; Cold cuts, namely, salami, soppressata, and prosciutto; Meat, preserved; Meat-based snack foods; Sausage casings; Sausage casings, natural or artificial; Sausages; Cured meats; Dried beef; Dried meat; Food package combinations consisting primarily of meat and cheese; Mozzarella cheese; Packaged meats; Parmesan cheese; Prepared dishes consisting principally of meat; Prepared meat; Preserved meats and sausages; Processed meat; Processed meat, namely, salami, soppressata, and prosciutto; Provolone cheese; Salted meats; Sausage meat; Sliced meat; Smoked meats; Smoked sausages; Snack foods made of meat and cheese; Uncooked sausages
First Use Anywhere:
Jan 20, 2020
First Use in Commerce:
Jan 20, 2020
Additional Information
Pseudo Mark
ROLL AND GO
Classification
International Classes
029