X AS PURE AS NATURE INTENDED

Serial Number 97799559
731

Registration Progress

Application Filed
Feb 17, 2023
Under Examination
Jun 4, 2024
Approved for Publication
Apr 2, 2024
Published for Opposition
Apr 2, 2024
Registered

Basic Information

Serial Number
97799559
Deadline
December 4, 2025
Description
Statement of Use or 3rd Extension Due
Filing Date
February 17, 2023
Published for Opposition
April 2, 2024
Drawing Code
3

Status Summary

Current Status
Active
Status Code
731
Status Date
Jun 4, 2025
Application
Pending
Classes
003 005 025 029
+2 more

Rights Holder

Swiss Intellectual Properties & Licensing AG

25
Address
Breitenstrasse 51
Wilen b. Wollerau 8832
CH

Ownership History

Swiss Intellectual Properties & Licensing AG

Original Applicant
25
Wilen b. Wollerau CH

Swiss Intellectual Properties & Licensing AG

Owner at Publication
25
Wilen b. Wollerau CH

Legal Representation

Attorney
Jamie E. Sternberg
USPTO Deadlines
All 4 deadline(s) have been cleared by subsequent events. No active renewal deadlines at this time.

Application History

38 events
Date Code Type Description
Jun 4, 2025 EX2G S SOU EXTENSION 2 GRANTED
Jun 4, 2025 EXT2 S SOU EXTENSION 2 FILED
Jun 4, 2025 EEXT I SOU TEAS EXTENSION RECEIVED
Apr 15, 2025 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Apr 15, 2025 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Apr 15, 2025 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED
Apr 15, 2025 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Apr 15, 2025 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED
Mar 3, 2025 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Nov 22, 2024 EX1G S SOU EXTENSION 1 GRANTED
Nov 22, 2024 EXT1 S SOU EXTENSION 1 FILED
Nov 22, 2024 EEXT I SOU TEAS EXTENSION RECEIVED
Jun 4, 2024 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Apr 2, 2024 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Apr 2, 2024 PUBO A PUBLISHED FOR OPPOSITION
Mar 13, 2024 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Mar 12, 2024 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Mar 12, 2024 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED
Mar 12, 2024 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED
Feb 26, 2024 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER
Feb 26, 2024 XAEC I EXAMINER'S AMENDMENT ENTERED
Feb 26, 2024 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Feb 26, 2024 GNEA O EXAMINERS AMENDMENT E-MAILED
Feb 26, 2024 CNEA R EXAMINERS AMENDMENT -WRITTEN
Feb 23, 2024 EWAF I TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Feb 23, 2024 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED
Feb 23, 2024 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Feb 23, 2024 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Feb 15, 2024 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Feb 15, 2024 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Feb 15, 2024 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Nov 22, 2023 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Nov 22, 2023 GNRT F NON-FINAL ACTION E-MAILED
Nov 22, 2023 CNRT R NON-FINAL ACTION WRITTEN
Nov 16, 2023 DOCK D ASSIGNED TO EXAMINER
Mar 8, 2023 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED
Mar 7, 2023 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Feb 21, 2023 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 003
Non-medical cosmetics; non-medicated preparations for body and beauty care, namely, lotions, creams and preparations for face, body, scalp, nails and hair care; non-medicated soaps for body care; deodorants for body care; beauty creams for body care; non-medicated dentifrices; perfumery, essential oils
Class 005
Medicated cosmetics; medicated preparations for body and beauty care, namely, lotions, creams and preparations for face, body, scalp, nails and hair care; medicated soaps; sanitary preparations for medical purposes; dietetic foods and beverages for medical purposes, food supplements for humans; medicated soaps for body care; lupin bean protein for use as a nutritional supplement
Class 025
Clothing, namely, shirts, tee-shirts, jerseys, sweaters, sweatshirts, pants, tights, shorts, skirts, overalls, undergarments, socks, scarves; sports clothing, namely, tee-shirts, trousers, shorts, tops, sweatshirts, sweatpants, sweat suits, leggings, gym suits, body suits, body stockings, unitards, leotards
Class 029
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried, freeze-dried, and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and dairy products, namely, butter, cream, and yogurt; edible oils and fats; olive oil for food; vegetarian and vegan alternative products to meat, sausages, and cold cuts; prepared ready-to-eat meals consisting primarily of meat substitutes; meat, sausages, cold cuts, and prepared ready-to-eat meals consisting primarily of meat or sausage; meat substitutes, namely, vegetarian and vegan meat-like products, in particular sausages and sausage products, sausage-like and meat-like products, and fried products; vegetable-based meat and seafood substitutes, namely, meat, fish, game, and poultry in fresh, frozen, smoked and partially prepared form; milk substitutes and dairy substitutes, namely, butter substitutes, soy yogurt, and artificial cream; plant-based milk substitutes; processed fruits and vegetables; meat substitutes; meat substitutes based on formed textured vegetable proteins; processed lupin beans and lupin bean protein for use as a meat substitute; meat substitutes made from seitan; meat substitutes made from soya and wheat protein gluten preparations; dairy substitutes, in particular, cheese substitutes, vegan cheese, vegan cheese preparations in the nature of prepared meals and entrees consisting primarily of vegan cheese, and vegan cheese for culinary purposes; ready-to-eat prepared and semi-prepared meals consisting primarily of meat substitutes
Class 030
Coffee; tea; cocoa; coffee substitutes; rice; tapioca; sago; flours; preparations made from cereals, namely, processed cereals, ready-to-eat cereals, and cereal bars; bread; pastry; chocolate and frozen confections; ice cream; sugar, honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces; spices; ice; processed cereals; starches for food; processed cereal-based foodstuffs, namely, bakery goods that also contain vegetable proteins; seitan being dried wheat gluten additives for culinary purposes; dairy products, namely, ice cream, ice milk, and frozen yogurt; dairy substitutes, namely, ice cream substitutes; cereal substitutes, namely, food preparations consisting of vegetable proteins
Class 033
Wine

Additional Information

Design Mark
The mark consists of a stylized letter "X" in an hourglass shape formed by horizontal straight and curved bands to the left of the wording "AS PURE AS NATURE INTENDED".
Color Claim
Color is not claimed as a feature of the mark.
Pseudo Mark
X AS PURE AS NATURE INTENDED

Classification

International Classes
003 005 025 029 030 033