TRILOGY FLAVORS

Serial Number 97703591
732

Registration Progress

Application Filed
Dec 5, 2022
Under Examination
Aug 1, 2023
Approved for Publication
Jun 6, 2023
Published for Opposition
Jun 6, 2023
Registered

Attorney Assistance

Statement of Use Due - Extension 3 Granted
Due: Aug 01, 2025 13 days

Trademark Image

TRILOGY FLAVORS

Basic Information

Serial Number
97703591
Filing Date
December 5, 2022
Published for Opposition
June 6, 2023
Drawing Code
3

Status Summary

Current Status
Active
Status Code
732
Status Date
Jan 30, 2025
Application
Pending
Classes
001 003 030

Rights Holder

C & A IP Inc.

03
Address
65 South Tyson Avenue
Floral Park, NY 11001

Ownership History

C & A IP Inc.

Original Applicant
03
Floral Park, NY

C & A IP Inc.

Owner at Publication
03
Floral Park, NY

Legal Representation

Attorney
Neil M. Zipkin

USPTO Deadlines

Next Deadline
13 days remaining
Statement of Use Due - Extension 3 Granted
Due Date
August 01, 2025
Extension Available
Until August 01, 2024

Application History

32 events
Date Code Type Description Documents
Jan 31, 2025 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jan 30, 2025 EX3G S SOU EXTENSION 3 GRANTED Loading...
Jan 30, 2025 EXT3 S SOU EXTENSION 3 FILED Loading...
Jan 30, 2025 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jul 29, 2024 EXT2 S SOU EXTENSION 2 FILED Loading...
Jul 29, 2024 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jul 29, 2024 EX2G S SOU EXTENSION 2 GRANTED Loading...
Jul 29, 2024 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Feb 1, 2024 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jan 30, 2024 EX1G S SOU EXTENSION 1 GRANTED Loading...
Jan 30, 2024 EXT1 S SOU EXTENSION 1 FILED Loading...
Jan 30, 2024 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 1, 2023 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jun 6, 2023 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jun 6, 2023 PUBO A PUBLISHED FOR OPPOSITION Loading...
May 17, 2023 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
May 3, 2023 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
May 1, 2023 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
May 1, 2023 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
May 1, 2023 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
May 1, 2023 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Apr 27, 2023 ZZZX Z PREVIOUS ALLOWANCE COUNT WITHDRAWN Loading...
Apr 11, 2023 PBCR Z WITHDRAWN FROM PUB - OG REVIEW QUERY Loading...
Mar 30, 2023 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Mar 30, 2023 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Mar 30, 2023 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Mar 30, 2023 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Mar 30, 2023 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Mar 17, 2023 DOCK D ASSIGNED TO EXAMINER Loading...
Jan 3, 2023 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Jan 1, 2023 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Dec 8, 2022 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 001
Oleoresins for use as additives on salts, sugars, and starches as a carrier for the further manufacture of foodstuffs; spray dried flavors, namely, oleoresins; chemicals, namely, natural and synthetic flavors for use in the manufacture of cosmetics, lip gloss, and candles; aroma chemicals, namely, chemical additives for use in the manufacture of food
Class 003
Essential oils, namely, citrus oils, spice oils and mint oils for food flavoring; blends of essential oils; food flavorings prepared primarily from essential oils; essential oil extracts used as food flavoring; spray dried oil combinations consisting primarily of essential oils; emulsions consisting primarily of essential oils used as food flavorings and clouding agents for beverages and foods
Class 030
Food flavorings being non-essential oils; Flavorings for food in the nature of aroma chemicals, not being essential oils; spice extracts, namely, extracts of black pepper, capsicum, paprika, garlic, onion and celery, for use as an ingredient in food flavorings and seasonings; dispersed spice extracts on food carriers, namely, extracts of black pepper, capsicum, paprika, garlic, onion, celery for use as additives on sugar, salt, and starches as carriers for the further manufacture of foodstuffs

Additional Information

Design Mark
The mark consists of the wording, TRILOGY FLAVORS, in dark turquoise stylized text below pictograms depicting a light green stem with leaves to the left and pictograms of light green seeds and light green water on the right, with the seeds on top and the water on the bottom. In the middle of the pictograms, there is a dark turquoise t-shaped border with an attached dark turquoise horizontal line between the pictograms of seeds and water. The color white appearing in the mark represents background, outlining, shading, and/or transparent area and is not a part of the mark.
Color Claim
The colors light green and dark turquoise are claimed as a feature of the mark.

Classification

International Classes
001 003 030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"FLAVORS"