Legal Representation
Attorney
Thomas W. Cook
USPTO Deadlines
Application History
26 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Apr 15, 2025 | EISU | I | TEAS STATEMENT OF USE RECEIVED | Loading... |
Oct 21, 2024 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Oct 15, 2024 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Oct 15, 2024 | EX2G | S | SOU EXTENSION 2 GRANTED | Loading... |
Oct 15, 2024 | EXT2 | S | SOU EXTENSION 2 FILED | Loading... |
Apr 2, 2024 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Mar 30, 2024 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
Mar 30, 2024 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
Mar 30, 2024 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Nov 28, 2023 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
Oct 3, 2023 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
Oct 3, 2023 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Sep 13, 2023 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
Aug 29, 2023 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Aug 29, 2023 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
Aug 29, 2023 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
Aug 29, 2023 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
Aug 29, 2023 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
Aug 23, 2023 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Aug 22, 2023 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Aug 22, 2023 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Aug 15, 2023 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
Aug 15, 2023 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
Aug 15, 2023 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Aug 8, 2023 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Nov 9, 2022 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Detailed Classifications
Class 029
olive oil for culinary purposes; olive oil for food; extra virgin olive oil for food; edible oils; flavored olive oils for food; flavored olive oils for food and for culinary purposes; jarred and processed anchovies; processed anchovies jarred with peppers, capers, vegetable oils, and chiles; anchovy paste; frozen, canned, jarred, dried, and processed refrigerated foods, namely, vegetables; canned and jarred vegetables; frozen, canned, jarred, dried and refrigerated processed vegetables; jarred vegetables; jarred vegetables consisting of peppers and artichokes, packed in water and oil; canned, and jarred vegetables; processed vegetables; processed vegetables, namely, processed artichokes and peppers; frozen, canned, jarred, dried and refrigerated artichokes and peppers; jarred artichokes and peppers; processed vegetables, namely, processed artichokes, peppers, and other vegetables packed in oil; canned tomatoes; processed tomatoes; canned whole tomatoes; processed meats; salami; processed and spiced meats, namely, pepperoni and salami; processed meats, namely, salami, and other cured meats; dried meats; jarred soups consisting primarily of vegetables; processed sea foods; processed sea foods, namely, processed fish; processed sea foods, namely, processed fish in olive oil; Jarred and processed olives; processed olives jarred with pimento, olive oil, garlic, and spices
Class 030
sauces; jarred and prepared sauces consisting primarily of tomatoes, garlic, and basil; prepared jarred sauces, namely, arrabbiata sauce, marinara sauce, tomato basil sauce, pesto sauce, and roasted garlic sauce; fresh refrigerated sauces, consisting primarily of cream, tomato, and basil; fresh refrigerated sauces, namely, alfredo sauce, marinara sauce, vodka fresh sauce, tomato basil sauce, and pesto; Genovese sauce; sauces, namely, tomato-based pasta sauces; pasta sauces; refrigerated foods, namely, canned, jarred, frozen and refrigerated pasta sauce; sauces, namely, fresh and jarred pesto; sauces, namely, fresh and jarred tomato sauce and tomato pasta sauce; frozen and refrigerated foods, namely, canned, jarred, frozen and refrigerated pasta sauce; filled and unfilled fresh refrigerated pastas, namely, ravioli, cheese and torts, and ravioli filled with cheese, beef, spinach, mushrooms, meats, tomatoes, burrata, ricotta, parmigiano, porchini, truffle, balsamic, and asiago; frozen foods, namely, frozen filled pasta; pasta; frozen, prepared and packaged meals consisting primarily of pasta; lasagna; macaroni; noodle pasta; tortellini; pasta shells; pasta, namely, frozen ravioli; pasta, namely, filled fresh pasta; fresh, frozen, and refrigerated foods, namely, pasta; fresh, frozen, and refrigerated filled pasta; vinegars, namely, red wine and white wine vinegars; vinegar, namely, balsamic vinegar; vinegar; bread sticks; bread sticks with garlic, rosemary, and sesame seeds; wafers; edible wafers
Additional Information
Translation
The English translation of MONTE in the mark is mountain.
Classification
International Classes
029
030