Legal Representation
Attorney
Olga Gonzalez, Esq.
USPTO Deadlines
Next Deadline
1399 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20231121)
Due Date
November 21, 2029
Grace Period Ends
May 21, 2030
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
11 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Nov 21, 2023 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
| Nov 21, 2023 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Oct 12, 2023 | ETOP | T | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED | Loading... |
| Aug 30, 2023 | ETOF | T | EXTENSION OF TIME TO OPPOSE RECEIVED | Loading... |
| Aug 1, 2023 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Aug 1, 2023 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jul 12, 2023 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Jun 23, 2023 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Jun 23, 2023 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Sep 26, 2022 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Sep 13, 2022 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Cheese; Canned fish; Chow mein; Coconut milk; Coconut milk-based beverages; Cream, being dairy products; Fruit pulps; Lemon juice for culinary purposes; Lime juice for cooking purposes; Mixes for making soup; Olive oil for food; Plantain chips; Salted fish; Tomato paste; Vegetable juices for cooking; Vegetables, preserved; Canned sardines; Canned or bottled fruits; Dried beans; Fried plantain; Pickled vegetables; Preserved fruits; Processed bananas; Processed beans; Processed black-eyed peas; Processed edible flowers; Processed olives; Processed yams
First Use Anywhere:
May 31, 1986
First Use in Commerce:
Aug 31, 1986
Class 030
Cakes; Cinnamon; Cookies; Honey; Nutmeg; Quesadillas; Rice; Salt; Sugar; Vanilla; Vinegar; Bread mixes; Cake mixes; Chow mein noodles; Clove powder; Cloves; Corn meal; Dessert puddings; Hot sauce; Jerk seasoning; Panela sugar; Pepper spice; Rice flour; Sauces; Soy sauce; Syrup for flavoring food or beverages; Turbinado sugar; Yam flour; Condiment, namely, pepper sauce; Dried corn husks for cooking purposes; Dried corn husks for tamales; Ground ginger; Processed herbs; Processed oats; Seasoning mixes for soups; Wine vinegar
First Use Anywhere:
May 31, 1986
First Use in Commerce:
Aug 31, 1986
Class 032
Horchata; Coconut water; Coconut-based non-alcoholic beverages not being milk substitutes; Fruit juice beverages, non-alcoholic; Fruit juices; Lemon juice for use in the preparation of beverages; Lime juice for use in the preparation of beverages; Vegetable juice beverages, non-alcoholic; Vegetable-based drinks; Vegetable-fruit juices
First Use Anywhere:
Mar 31, 2000
First Use in Commerce:
Mar 31, 2000
Classification
International Classes
029
030
032