QUALITY BAKERY PRODUCTS

Serial Number 97569495
Registration 7290591
700

Registration Progress

Application Filed
Aug 29, 2022
Under Examination
Approved for Publication
Published for Opposition
Registered
Jan 23, 2024

Trademark Image

QUALITY BAKERY PRODUCTS

Basic Information

Serial Number
97569495
Registration Number
7290591
Filing Date
August 29, 2022
Registration Date
January 23, 2024
Drawing Code
4

Status Summary

Current Status
Active
Status Code
700
Status Date
Jan 23, 2024
Registration
Registered
Classes
030

Rights Holder

Quality Bakery Products, Inc.

03
Address
14330 Interdrive West
Houston, TX 77032

Ownership History

Quality Bakery Products, Inc.

Original Applicant
03
Houston, TX

Quality Bakery Products, Inc.

Original Registrant
03
Houston, TX

USPTO Deadlines

Next Deadline
1482 days remaining
Section 8 Declaration Due (Supplemental Register) (Based on registration date 20240123)
Due Date
January 23, 2030
Grace Period Ends
July 23, 2030
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

20 events
Date Code Type Description Documents
Jan 23, 2024 NRCS E NOTICE OF REGISTRATION CONFIRMATION EMAILED Loading...
Jan 23, 2024 R.SR A REGISTERED-SUPPLEMENTAL REGISTER Loading...
Dec 4, 2023 CNTA O APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER Loading...
Dec 1, 2023 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Nov 30, 2023 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Nov 30, 2023 ERFR I TEAS REQUEST FOR RECONSIDERATION RECEIVED Loading...
Oct 25, 2023 GNFN O NOTIFICATION OF FINAL REFUSAL EMAILED Loading...
Oct 25, 2023 GNFR O FINAL REFUSAL E-MAILED Loading...
Oct 25, 2023 CNFR R FINAL REFUSAL WRITTEN Loading...
Sep 19, 2023 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Sep 18, 2023 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Sep 18, 2023 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jun 27, 2023 XELG O APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED Loading...
Jun 27, 2023 XELR I APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED Loading...
Jun 27, 2023 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jun 27, 2023 GNRT F NON-FINAL ACTION E-MAILED Loading...
Jun 27, 2023 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jun 14, 2023 DOCK D ASSIGNED TO EXAMINER Loading...
Sep 15, 2022 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Sep 1, 2022 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Bakery desserts; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery goods, namely, pies; Bakery goods, namely, cakes; Bakery goods, namely, cake batter; Bakery goods, namely, dough; Bakery goods, namely, fillings for cakes and pies; Bakery goods, namely, glazes for cakes and pies; Bakery goods, namely, frostings; Bakery products; Bakery products, namely, sweet bakery goods; Bases for bakery goods; Mixes for bakery goods; Mixes for bakery goods containing cornmeal
First Use Anywhere: Jan 22, 1993
First Use in Commerce: Jan 22, 1993

Additional Information

Other
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 01/22/1993
Other
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 01/22/1993

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"BAKERY PRODUCTS"