KIND PROTEIN FROM REAL FOOD

Serial Number 97550905
Registration 7762802
700

Registration Progress

Application Filed
Aug 16, 2022
Under Examination
Mar 5, 2024
Approved for Publication
Jan 9, 2024
Published for Opposition
Jan 9, 2024
Registered
Apr 15, 2025

Trademark Image

KIND PROTEIN FROM REAL FOOD

Basic Information

Serial Number
97550905
Registration Number
7762802
Filing Date
August 16, 2022
Registration Date
April 15, 2025
Published for Opposition
January 9, 2024
Drawing Code
3

Status Summary

Current Status
Active
Status Code
700
Status Date
Apr 15, 2025
Registration
Registered
Classes
029 030

Rights Holder

KIND MANAGEMENT LLC

16
Address
3 TIMES SQUARE
NEW YORK, NY 10036

Ownership History

KIND Management Inc.

Original Applicant
03
New York, NY

KIND Management Inc.

Owner at Publication
03
New York, NY

KIND MANAGEMENT LLC

New Owner After Publication #1
16
NEW YORK, NY

KIND MANAGEMENT LLC

Original Registrant
16
NEW YORK, NY

Legal Representation

Attorney
Lynn Hsu

USPTO Deadlines

Next Deadline
1922 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20250415)
Due Date
April 15, 2031
Grace Period Ends
October 15, 2031
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

35 events
Date Code Type Description Documents
Apr 15, 2025 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED Loading...
Apr 15, 2025 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Mar 23, 2025 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED Loading...
Mar 23, 2025 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED Loading...
Mar 4, 2025 SUPC I STATEMENT OF USE PROCESSING COMPLETE Loading...
Feb 28, 2025 IUAF S USE AMENDMENT FILED Loading...
Feb 28, 2025 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
Jan 2, 2025 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Jan 2, 2025 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Jan 2, 2025 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Jan 2, 2025 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Loading...
Jan 2, 2025 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED Loading...
Nov 18, 2024 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Nov 18, 2024 EX1G S SOU EXTENSION 1 GRANTED Loading...
Sep 5, 2024 EXT1 S SOU EXTENSION 1 FILED Loading...
Nov 18, 2024 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Oct 23, 2024 ASGN I AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP Loading...
Sep 5, 2024 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Mar 5, 2024 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jan 9, 2024 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jan 9, 2024 PUBO A PUBLISHED FOR OPPOSITION Loading...
Dec 20, 2023 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Dec 7, 2023 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Dec 6, 2023 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Dec 5, 2023 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Dec 5, 2023 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Sep 5, 2023 XELG O APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED Loading...
Sep 5, 2023 XELR I APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED Loading...
Jun 5, 2023 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jun 5, 2023 GNRT F NON-FINAL ACTION E-MAILED Loading...
Jun 5, 2023 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jun 2, 2023 DOCK D ASSIGNED TO EXAMINER Loading...
Sep 7, 2022 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Sep 6, 2022 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Aug 19, 2022 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
fruit based snack foods; fruit and vegetable based snack foods; snack mixes consisting primarily of processed fruits and nuts; dried fruit-based snacks; nut based snack foods, namely, nut crisps and clusters; snack dips; vegetable based snack foods; dairy based beverages; nut based beverages used as a milk substitute; dairy based spreads and dips; yogurt based dips and spreads; yogurt; Greek yogurt; cottage cheese; cheese; fruit chips; trail mix consisting primarily of nuts; dried vegetables, freeze dried vegetables; nut butters, nut-based spreads; nut butter substitutes made from sunflower seeds; nut butter substitutes made from sesame seeds; seed based snack bars
First Use Anywhere: Jul 15, 2018
First Use in Commerce: Jul 15, 2018
Class 030
cereal based food bars; cereal bars; grain based food bars also containing nuts; granola based food bars; grain based food bars also containing dried fruit, seeds, quinoa and other ingredients; granola based snack bars; popped sorghum based food bars; granola based food bars; ready to eat, cereal derived food bars containing nuts; whole grain based snack foods, namely, bars, cookies, and clusters; granola; cereal based energy bars; quinoa-based food bars; high protein cereal bars; healthy snacks, namely, food bars comprised primarily of whole grains, such as oats, brown rice, millet, amaranth, buckwheat, and quinoa; all of the foregoing containing protein
First Use Anywhere: Jul 15, 2018
First Use in Commerce: Jul 15, 2018

Additional Information

Design Mark
The mark consists of a black rectangle containing the word "KIND" in white with a four-color rectangular panel consisting of the colors yellow, red, green and blue directly above it on the left side. To the right side there are two lines of text with the word "PROTEIN" in white text located on the top line. Each white letter is traced inside with a thin black line. The words "FROM REAL FOOD" also in white text are located directly underneath.
Color Claim
The color(s) white, black, yellow, red, green, and blue is/are claimed as a feature of the mark.

Classification

International Classes
029 030