Legal Representation
Attorney
Lynn Hsu
USPTO Deadlines
Next Deadline
1922 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20250415)
Due Date
April 15, 2031
Grace Period Ends
October 15, 2031
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
35 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Apr 15, 2025 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
| Apr 15, 2025 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Mar 23, 2025 | SUNA | E | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED | Loading... |
| Mar 23, 2025 | CNPR | P | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | Loading... |
| Mar 4, 2025 | SUPC | I | STATEMENT OF USE PROCESSING COMPLETE | Loading... |
| Feb 28, 2025 | IUAF | S | USE AMENDMENT FILED | Loading... |
| Feb 28, 2025 | EISU | I | TEAS STATEMENT OF USE RECEIVED | Loading... |
| Jan 2, 2025 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Jan 2, 2025 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| Jan 2, 2025 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Jan 2, 2025 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
| Jan 2, 2025 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
| Nov 18, 2024 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
| Nov 18, 2024 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Sep 5, 2024 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Nov 18, 2024 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL | Loading... |
| Oct 23, 2024 | ASGN | I | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | Loading... |
| Sep 5, 2024 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Mar 5, 2024 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Jan 9, 2024 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jan 9, 2024 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Dec 20, 2023 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Dec 7, 2023 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Dec 6, 2023 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Dec 5, 2023 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Dec 5, 2023 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Sep 5, 2023 | XELG | O | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED | Loading... |
| Sep 5, 2023 | XELR | I | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED | Loading... |
| Jun 5, 2023 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jun 5, 2023 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jun 5, 2023 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jun 2, 2023 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Sep 7, 2022 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Sep 6, 2022 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Aug 19, 2022 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
fruit based snack foods; fruit and vegetable based snack foods; snack mixes consisting primarily of processed fruits and nuts; dried fruit-based snacks; nut based snack foods, namely, nut crisps and clusters; snack dips; vegetable based snack foods; dairy based beverages; nut based beverages used as a milk substitute; dairy based spreads and dips; yogurt based dips and spreads; yogurt; Greek yogurt; cottage cheese; cheese; fruit chips; trail mix consisting primarily of nuts; dried vegetables, freeze dried vegetables; nut butters, nut-based spreads; nut butter substitutes made from sunflower seeds; nut butter substitutes made from sesame seeds; seed based snack bars
First Use Anywhere:
Jul 15, 2018
First Use in Commerce:
Jul 15, 2018
Class 030
cereal based food bars; cereal bars; grain based food bars also containing nuts; granola based food bars; grain based food bars also containing dried fruit, seeds, quinoa and other ingredients; granola based snack bars; popped sorghum based food bars; granola based food bars; ready to eat, cereal derived food bars containing nuts; whole grain based snack foods, namely, bars, cookies, and clusters; granola; cereal based energy bars; quinoa-based food bars; high protein cereal bars; healthy snacks, namely, food bars comprised primarily of whole grains, such as oats, brown rice, millet, amaranth, buckwheat, and quinoa; all of the foregoing containing protein
First Use Anywhere:
Jul 15, 2018
First Use in Commerce:
Jul 15, 2018
Additional Information
Design Mark
The mark consists of a black rectangle containing the word "KIND" in white with a four-color rectangular panel consisting of the colors yellow, red, green and blue directly above it on the left side. To the right side there are two lines of text with the word "PROTEIN" in white text located on the top line. Each white letter is traced inside with a thin black line. The words "FROM REAL FOOD" also in white text are located directly underneath.
Color Claim
The color(s) white, black, yellow, red, green, and blue is/are claimed as a feature of the mark.
Classification
International Classes
029
030