Legal Representation
Attorney
Benjamin Charkow
USPTO Deadlines 1 active 1 overdue
| Deadline Type | Event Code | Deadline Date | Days Until | Priority | Extension Available |
|---|---|---|---|---|---|
|
OPPOSITION
Notice of Publication |
NPUB | Mar 09, 2023 | 851 days overdue | Medium | Until Apr 09, 2023 |
Application History
25 events| Date | Code | Type | Description |
|---|---|---|---|
| Mar 27, 2025 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Mar 27, 2025 | EX4G | S | SOU EXTENSION 4 GRANTED |
| Mar 26, 2025 | EXT4 | S | SOU EXTENSION 4 FILED |
| Mar 26, 2025 | EEXT | I | SOU TEAS EXTENSION RECEIVED |
| Jul 29, 2024 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Jul 29, 2024 | EXT3 | S | SOU EXTENSION 3 FILED |
| Jul 29, 2024 | EEXT | I | SOU TEAS EXTENSION RECEIVED |
| Jul 29, 2024 | EX3G | S | SOU EXTENSION 3 GRANTED |
| Mar 19, 2024 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Mar 18, 2024 | EEXT | I | SOU TEAS EXTENSION RECEIVED |
| Mar 18, 2024 | EXT2 | S | SOU EXTENSION 2 FILED |
| Mar 18, 2024 | EX2G | S | SOU EXTENSION 2 GRANTED |
| Nov 30, 2023 | DOCK | D | ASSIGNED TO EXAMINER |
| Sep 12, 2023 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Sep 8, 2023 | EX1G | S | SOU EXTENSION 1 GRANTED |
| Sep 8, 2023 | EXT1 | S | SOU EXTENSION 1 FILED |
| Sep 8, 2023 | EEXT | I | SOU TEAS EXTENSION RECEIVED |
| Apr 4, 2023 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Feb 7, 2023 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Feb 7, 2023 | PUBO | A | PUBLISHED FOR OPPOSITION |
| Jan 18, 2023 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Jan 1, 2023 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Dec 11, 2022 | DOCK | D | ASSIGNED TO EXAMINER |
| Jul 28, 2022 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Jul 28, 2022 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 033
Gin; Vodka; Wine; Distilled blue agave liquor; Spirits; Wine spritzers; Blended spirits; Distilled spirits; Hard seltzer; Rose wine
Classification
International Classes
033