Legal Representation
Attorney
John C.M. Angelos
USPTO Deadlines
Next Deadline
1529 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2024-01-02)
Due Date
January 02, 2030
Grace Period Ends
July 02, 2030
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
10 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jan 2, 2024 | NRCS | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
| Jan 2, 2024 | R.SR | A | REGISTERED-SUPPLEMENTAL REGISTER | Loading... |
| May 4, 2023 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| May 4, 2023 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 4, 2023 | GNEA | F | EXAMINERS AMENDMENT E-MAILED | Loading... |
| May 4, 2023 | CNTA | O | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER | Loading... |
| May 4, 2023 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| May 1, 2023 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Aug 4, 2022 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Jul 19, 2022 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Edible oils and edible fats; Jellies, jams; Nut oils for food; Olive oils for food; Preserved, dried and cooked fruit and vegetables
First Use Anywhere:
Jan 15, 2007
First Use in Commerce:
Jan 15, 2007
Class 030
Mustard; Salt; Spices; Vinegar; Bread and pastry; Honey and treacle; Pepper; Savory sauces used as condiments
First Use Anywhere:
Jan 15, 2007
First Use in Commerce:
Jan 15, 2007
Class 035
On-line retail store services featuring oils, vinegars, pastas, glassware, artwork, kitchen utensils, health and beauty products; farmers market; Retail stores featuring oils, vinegars, pastas, glassware, artwork, kitchen utensils, health and beauty products; farmers market
First Use Anywhere:
Apr 26, 2008
First Use in Commerce:
Apr 26, 2008
Additional Information
Pseudo Mark
GREEK SUPER FOODS
Classification
International Classes
029
030
035