Legal Representation
Attorney
Jamie E. Sternberg
USPTO Deadlines
Next Deadline
100 days remaining
Statement of Use Due - Extension 3 Granted
Due Date
October 17, 2025
Extension Available
Until October 17, 2024
Application History
42 eventsDate | Code | Type | Description |
---|---|---|---|
Jun 17, 2025 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Jun 16, 2025 | EX3G | S | SOU EXTENSION 3 GRANTED |
Apr 17, 2025 | EEXT | I | SOU TEAS EXTENSION RECEIVED |
Apr 17, 2025 | EXT3 | S | SOU EXTENSION 3 FILED |
Apr 15, 2025 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Apr 15, 2025 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Apr 15, 2025 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Apr 15, 2025 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Apr 15, 2025 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Oct 4, 2024 | EXT2 | S | SOU EXTENSION 2 FILED |
Oct 4, 2024 | EX2G | S | SOU EXTENSION 2 GRANTED |
Oct 4, 2024 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Oct 4, 2024 | EEXT | I | SOU TEAS EXTENSION RECEIVED |
Apr 11, 2024 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Apr 10, 2024 | EX1G | S | SOU EXTENSION 1 GRANTED |
Apr 10, 2024 | EEXT | I | SOU TEAS EXTENSION RECEIVED |
Apr 10, 2024 | EXT1 | S | SOU EXTENSION 1 FILED |
Mar 12, 2024 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Mar 12, 2024 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Mar 12, 2024 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Feb 23, 2024 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Feb 23, 2024 | EWAF | I | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Feb 23, 2024 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Feb 23, 2024 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Oct 17, 2023 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Aug 22, 2023 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Aug 22, 2023 | PUBO | A | PUBLISHED FOR OPPOSITION |
Aug 2, 2023 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Jul 14, 2023 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER |
Jul 14, 2023 | XAEC | I | EXAMINER'S AMENDMENT ENTERED |
Jul 14, 2023 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Jul 14, 2023 | GNEA | O | EXAMINERS AMENDMENT E-MAILED |
Jul 14, 2023 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN |
Jun 7, 2023 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED |
Jun 7, 2023 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Jun 7, 2023 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Mar 13, 2023 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Mar 13, 2023 | GNRT | F | NON-FINAL ACTION E-MAILED |
Mar 13, 2023 | CNRT | R | NON-FINAL ACTION WRITTEN |
Mar 2, 2023 | DOCK | D | ASSIGNED TO EXAMINER |
May 18, 2022 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
May 17, 2022 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 029
Meat substitutes, namely, vegetarian and vegan alternative products to meat, sausages, and cold cuts; prepared ready-to-eat meals consisting primarily of meat substitutes; meat, sausages, cold cuts, and prepared ready-to-eat meals consisting primarily of meat or sausage; meat substitutes in the nature of meat alternative products, namely, vegetarian and vegan meat-like products, in particular vegetarian and vegan sausages and sausage products, sausage-like and meat-like products, and fried products; meat substitutes, namely, vegetable-based meat, fish, game, and poultry in fresh, frozen, smoked and partially prepared form; milk substitutes; dairy substitutes, namely, cheese substitutes; plant-based milk substitutes; processed fruits and vegetables; meat substitutes; meat substitutes based on formed textured vegetable proteins; processed lupin beans; lupine bean protein for use as a meat extender; seitan being a meat substitute; soya and wheat protein gluten preparations as meat substitutes; dairy substitutes, namely, cheese substitutes, cheese substitutes in the nature of vegan cheese and cheese substitutes in the nature of vegan cheese preparations; food additives, namely, lecithin for vegan cheese; Ready-to-eat prepared and semi-prepared meals consisting primarily of meat substitutes; meat; poultry; game; canned meat; olive oil for food; milk; milk and dairy-based products, namely, butter and cheese; eggs
Class 030
Coffee; tea; cocoa; coffee substitutes; rice; tapioca; sago; flours; preparations made from cereals, namely, processed cereals, ready-to-eat cereals, cereal bars; bread; pastry; chocolate and frozen confections; ice cream; sugar, honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces; spices; ice; food preparations based on vegetable proteins consisting primarily of processed cereals; processed cereals; starches for food; processed cereal-based snack foodstuffs also containing vegetable proteins; seitan being processed dried wheat gluten; syrups for making tea; preparations for making coffee-based beverages
Class 031
Agricultural and horticultural seeds; fresh fruit and vegetables; live plants; natural flowers; fresh lupin beans
Class 032
Beers; mineral waters; aerated waters; non-alcoholic drinks, namely, non-alcoholic beverages containing fruit juices, non-alcoholic carbonated beverages, non-alcoholic beverages flavored with tea and coffee, non-alcoholic sparkling fruit juice beverages, non-alcoholic water-based beverages, and water beverages; fruit drinks and fruit juices; syrups for making non-alcoholic fruit-flavored beverages; preparations for making non-alcoholic fruit-flavored beverages
Class 033
Alcoholic beverages, except beers
Class 043
Hotel accommodation, bar and restaurant services; provision of food and beverages in restaurants
Classification
International Classes
029
030
031
032
033
043