UCC EVERY COFFEE, EVERY MOMENT

Serial Number 97401432
730

Registration Progress

Application Filed
May 9, 2022
Under Examination
May 20, 2025
Approved for Publication
Mar 25, 2025
Published for Opposition
Mar 25, 2025
Registered

Attorney Assistance

NOA E-Mailed - SOU Required
Due: May 20, 2026 149 days

Trademark Image

UCC EVERY COFFEE, EVERY MOMENT

Basic Information

Serial Number
97401432
Filing Date
May 9, 2022
Published for Opposition
March 25, 2025
Drawing Code
5

Status Summary

Current Status
Active
Status Code
730
Status Date
Oct 21, 2025
Application
Pending
Classes
009 029 030 032
+3 more

Rights Holder

UCC Holdings Co., Ltd.

03
Address
6-go, 1-ban, 5-chome, Tamondori, Chuo-ku
Kobe-shi, Hyogo-ken 650-0015
JP

Ownership History

UCC Holdings Co., Ltd.

Original Applicant
03
Kobe-shi, Hyogo-ken JP

UCC Holdings Co., Ltd.

Owner at Publication
03
Kobe-shi, Hyogo-ken JP

Legal Representation

Attorney
Cecilia R. Dickson

USPTO Deadlines

Next Deadline
149 days remaining
NOA E-Mailed - SOU Required
Due Date
May 20, 2026
Extension Available
Until November 20, 2026

Application History

32 events
Date Code Type Description Documents
Oct 22, 2025 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Oct 21, 2025 EX1G S SOU EXTENSION 1 GRANTED Loading...
Oct 21, 2025 EXT1 S SOU EXTENSION 1 FILED Loading...
Oct 21, 2025 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
May 20, 2025 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Mar 25, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Mar 25, 2025 PUBO A PUBLISHED FOR OPPOSITION Loading...
Mar 19, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Feb 27, 2025 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Feb 27, 2025 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Feb 27, 2025 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Feb 27, 2025 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Feb 27, 2025 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Feb 24, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Feb 24, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Feb 24, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Nov 22, 2024 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Nov 22, 2024 GNRT F NON-FINAL ACTION E-MAILED Loading...
Nov 22, 2024 CNRT R NON-FINAL ACTION WRITTEN Loading...
Dec 19, 2023 RCSC S REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Loading...
Jun 21, 2023 GNS3 O NOTIFICATION OF LETTER OF SUSPENSION E-MAILED Loading...
Jun 21, 2023 GNSL S LETTER OF SUSPENSION E-MAILED Loading...
Jun 21, 2023 CNSL R SUSPENSION LETTER WRITTEN Loading...
Jun 2, 2023 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jun 1, 2023 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jun 1, 2023 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Mar 1, 2023 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Mar 1, 2023 GNRT F NON-FINAL ACTION E-MAILED Loading...
Mar 1, 2023 CNRT R NON-FINAL ACTION WRITTEN Loading...
Feb 27, 2023 DOCK D ASSIGNED TO EXAMINER Loading...
May 13, 2022 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
May 12, 2022 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 009
Coffee measures in the nature of measuring spoons; coffee densitometers; measuring instruments in the nature of measuring spoons; downloadable computer software applications for mobile phones, handheld computers, namely, software for use in database management; computer programs, recorded for use in database management; electronic publications, downloadable, in the nature of books and magazines in the field of or relating to coffee
Class 029
Meat; seafood, not live; processed meat products; processed seafood products; preserved pulses; processed vegetables and fruits; frozen fruits; frozen vegetables; eggs; processed eggs; milk products, excluding ice cream, ice milk and frozen yogurt; milk-based beverages containing coffee; milk beverages, milk predominating; coffee whiteners consisting primarily of dairy products; edible oils and fats; pre-cooked curry stew, stew and soup mixes; side-dish made of fermented soybean (Name-mono); dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); dried flakes of fish, meat, vegetables or seaweed (furi-kake); fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); protein milk; fruit-based, vegetable-based, bean-based or nut-based snacks
Class 030
Coffee; cocoa; coffee roasted, powdered, granulated, or in drinks; coffee-based beverages; coffee beverages with milk; artificial coffee; coffee essences for use as substitutes for coffee; roasted coffee beans; instant coffee; ground coffee; unroasted coffee; tea; black tea; green tea; fruit teas; tea-based beverages; tea beverages with milk; tea substitutes; seasonings; spices; aromatic preparations for food not from essential oils, namely, food flavorings and extracts being non-essential oils; coffee flavorings, namely, coffee flavored food flavoring being non-essential oils; rice; husked oats; husked barley; flour; gluten additives for culinary purposes; processed cereals; Chinese stuffed dumplings; sandwiches; Chinese steamed dumplings; sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); steamed buns stuffed with minced meat (niku-manjuh); hamburger sandwiches; pizzas; pre-packaged lunches consisting primarily of rice, with added meat, fish or vegetables; hot dog sandwiches; meat pies; ravioli; sweets, chocolate-based and custard-based desserts, namely, mousse and puddings, and cereal-based and rice-based snack food other than fruit-based, vegetable-based, bean-based or nut-based; bread and buns; instant confectionery mixes, namely, cake mixes; ice cream mixes; sherbet mixes; almond paste; yeast powder; fermented malted rice (Koji) ; yeast; baking powder; ice; starch-based binding agents for ice cream; meat tenderizers for culinary purposes; by-product of rice for food in the nature of seasoning paste (Sake lees); starch-based thickening preparations for stiffening whipped cream; high-protein cereal bars
Class 032
Beers; coffee-flavored beer; soft drinks; coffee-flavored soft drinks; fruit juices; beverages in the nature of vegetable juices; whey beverages; non-alcoholic beverages flavored with coffee; extracts of hops for making beer; protein-enriched sports beverages
Class 035
Advertising services; marketing research; providing information concerning commercial sales; import-export agency services; rental of typewriters and copying machines; rental of vending machines; retail store services, wholesale store services, and online retail and wholesale store services via the Internet featuring food and beverages, including tea, coffee and cocoa, electrical machinery and apparatus, including electric coffee brewers for household purposes, bladed or pointed hand tools, hand tools and metal hardware, pharmaceutical, veterinary and sanitary preparations and medical supplies, cosmetics, toiletries, dentrifices, soaps and detergents, tobacco and smokers' articles; providing consumer information services relating to food and drinks products
Class 040
Coffee roasting; coffee extraction in the nature of coffee roasting; food processing; rental of machines and apparatus for processing foods or beverages
Class 043
Providing conference and meeting facilities; providing temporary accommodation; services for providing food and drink; cafeteria services; food and drink catering; self-service restaurant services; bar services; restaurant services; cafe services; canteen services; snack-bar services; carry-out restaurant services; restaurants featuring home delivery; restaurant and bar information services relating to provision of food and drinks at restaurants and bars; rental of cooking apparatus; rental of chairs, tables, table linen, glassware

Additional Information

Design Mark
The mark consists of two lines of text in a stylized font with the letters "UCC" on the top line and the words "EVERY COFFEE, EVERY MOMENT" on the bottom line.
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
009 029 030 032 035 040 043