R RIFAI

Serial Number 97379213
Registration 7552853
700

Registration Progress

Application Filed
Apr 25, 2022
Under Examination
Jan 23, 2024
Approved for Publication
Nov 28, 2023
Published for Opposition
Nov 28, 2023
Registered
Oct 29, 2024

Trademark Image

R RIFAI

Basic Information

Serial Number
97379213
Registration Number
7552853
Filing Date
April 25, 2022
Registration Date
October 29, 2024
Published for Opposition
November 28, 2023
Drawing Code
3

Status Summary

Current Status
Active
Status Code
700
Status Date
Oct 29, 2024
Registration
Registered
Classes
029 030 031

Rights Holder

AL RIFAI ROASTERY S.A.L

03
Address
SAEB SALAM-AVENUE
BEIRUT
LB

Ownership History

MERIT NUTS SAL (HOLDING COMPANY)

Original Applicant
11
Beirut LB

MERIT NUTS SAL (HOLDING COMPANY)

Owner at Publication
11
Beirut LB

MERIT NUTS SAL (HOLDING COMPANY)

Original Registrant
11
Beirut LB

AL RIFAI ROASTERY S.A.L

New Owner After Registration #1
03
BEIRUT LB

Legal Representation

Attorney
Kevin G. Smith

Application History

35 events
Date Code Type Description Documents
Feb 12, 2025 ASGN I AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP Loading...
Oct 29, 2024 NRCC E NOTICE OF REGISTRATION CONFIRMATION EMAILED Loading...
Oct 29, 2024 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Sep 22, 2024 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED Loading...
Sep 22, 2024 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED Loading...
May 23, 2024 SUPC I STATEMENT OF USE PROCESSING COMPLETE Loading...
May 22, 2024 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Apr 25, 2024 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
Apr 25, 2024 IUAF S USE AMENDMENT FILED Loading...
Jan 23, 2024 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Nov 28, 2023 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Nov 28, 2023 PUBO A PUBLISHED FOR OPPOSITION Loading...
Nov 8, 2023 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Oct 20, 2023 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Oct 20, 2023 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Oct 20, 2023 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Oct 20, 2023 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Oct 20, 2023 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Oct 20, 2023 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Oct 20, 2023 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Oct 20, 2023 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Oct 20, 2023 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Jul 27, 2023 GNFN O NOTIFICATION OF FINAL REFUSAL EMAILED Loading...
Jul 27, 2023 GNFR O FINAL REFUSAL E-MAILED Loading...
Jul 27, 2023 CNFR R FINAL REFUSAL WRITTEN Loading...
May 17, 2023 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
May 16, 2023 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
May 16, 2023 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Feb 22, 2023 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Feb 22, 2023 GNRT F NON-FINAL ACTION E-MAILED Loading...
Feb 22, 2023 CNRT R NON-FINAL ACTION WRITTEN Loading...
Feb 12, 2023 DOCK D ASSIGNED TO EXAMINER Loading...
Apr 30, 2022 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Apr 29, 2022 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Apr 28, 2022 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Prepared nuts of all kinds; potato chips; meat; fish, not live; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; frosted fruits; crystalized fruits; fruit chips; processed dates; jellies; jams; compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats
First Use Anywhere: 20210600
First Use in Commerce: 20210600
Class 030
Almond confectionery; aniseed; candies; cereal based snack foods, namely, chips; caramels; chocolate; corn flakes; roasted corn; crackers; oat flakes; cakes; biscuits; cookies; sesame, hazelnut and pistachio candies, namely, brittle; pralines; marzipan; coffee; tea; cocoa and artificial coffee; chicory based coffee substitute; rice; tapioca and sago; flour and preparations made from cereals, namely, biscuits, tarts, cakes; bread, pastry and confectionery, namely, chocolate confections, nouga and loukoum, baklava; ice; sugar; honey; treacle; yeast; baking powder; salt; mustard; vinegar; spices; milk products, namely, ice cream, ice milk and frozen yogurt; malt extracts for food; malt for dates; Chicory and chicory mixtures, all for use as substitutes for coffee
First Use Anywhere: 20210600
First Use in Commerce: 20210600
Class 031
Fresh Almonds; fresh hazelnuts; fresh nuts (fruits); fresh peanuts (fruits); edible sesame, unprocessed; raw and unprocessed grains; seeds for agricultural and horticultural purposes; live animals; fresh fruits and vegetables; seeds, namely, pumpkin seeds, sunflower seeds, melon and watermelon seeds; natural plants and flowers; foodstuffs for animals; chicory, fresh
First Use Anywhere: 20210600
First Use in Commerce: 20210600

Additional Information

Design Mark
The mark consists of a square design with the top right corner curved and the block letter R in the center with an image of a nut inside the top half of the letter R with a line on the top of the nut image; all over top of the term RIFAI.
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
029 030 031