Legal Representation
Attorney
Thomas W. Cook
USPTO Deadlines
Application History
36 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Mar 3, 2025 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Nov 1, 2024 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Nov 1, 2024 | EX3G | S | SOU EXTENSION 3 GRANTED | Loading... |
Nov 1, 2024 | ATRV | O | ATTORNEY REVIEW COMPLETED | Loading... |
Oct 29, 2024 | PETG | O | PETITION TO REVIVE-GRANTED | Loading... |
Oct 29, 2024 | TPEX | I | SOU EXTENSION RECEIVED WITH TEAS PETITION | Loading... |
Oct 29, 2024 | EXT3 | S | SOU EXTENSION 3 FILED | Loading... |
Oct 29, 2024 | NREV | E | NOTICE OF REVIVAL - E-MAILED | Loading... |
Oct 29, 2024 | PROA | I | TEAS PETITION TO REVIVE RECEIVED | Loading... |
Apr 9, 2024 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Apr 4, 2024 | EXT2 | S | SOU EXTENSION 2 FILED | Loading... |
Apr 4, 2024 | EX2G | S | SOU EXTENSION 2 GRANTED | Loading... |
Apr 4, 2024 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Oct 27, 2023 | NOAC | E | CORRECTED NOA E-MAILED | Loading... |
Oct 26, 2023 | DPCC | D | DIVISIONAL PROCESSING COMPLETE | Loading... |
Oct 11, 2023 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL | Loading... |
Sep 29, 2023 | ERTD | I | TEAS REQUEST TO DIVIDE RECEIVED | Loading... |
Sep 29, 2023 | DRRR | I | DIVISIONAL REQUEST RECEIVED | Loading... |
Sep 21, 2023 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Sep 19, 2023 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
Sep 19, 2023 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
Sep 19, 2023 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Apr 4, 2023 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
Feb 7, 2023 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
Feb 7, 2023 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Jan 18, 2023 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
Jan 5, 2023 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Jan 4, 2023 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Jan 3, 2023 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Jan 3, 2023 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Dec 19, 2022 | GEAN | O | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | Loading... |
Dec 19, 2022 | GEAP | F | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | Loading... |
Dec 19, 2022 | EPEN | O | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY | Loading... |
Dec 19, 2022 | CPEA | R | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED | Loading... |
Dec 13, 2022 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Mar 7, 2022 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Detailed Classifications
Class 029
Olive oil for food; vegetable oil for food; frozen prepared foods, namely, prepared meals consisting primarily of meat, fish, poultry or vegetables; jams and fruit Preserves; processed olives, including jarred and canned olives; processed nuts; jarred, canned, and dried beans
Class 030
Coarsely and finely ground sea salt, saffron filaments for use as seasoning, dried peperoncino for use as seasoning; frozen pancakes; frozen prepared foods, namely, prepared meals consisting primarily of pasta or rice; vinegars; cakes and cookies; crackers; pasta
Class 031
Fresh herbs; dried whole and dried ground lavender; fresh olives; raw nuts
Classification
International Classes
029
030
031
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"GOURMET"