Legal Representation
Attorney
Andrew Silverman
USPTO Deadlines
Next Deadline
1201 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20230411)
Due Date
April 11, 2029
Grace Period Ends
October 11, 2029
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
16 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Apr 11, 2023 | NRCC | E | NOTICE OF REGISTRATION CONFIRMATION EMAILED | Loading... |
| Apr 11, 2023 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Jan 24, 2023 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jan 24, 2023 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jan 4, 2023 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Dec 21, 2022 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Dec 17, 2022 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Dec 16, 2022 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Dec 16, 2022 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Dec 16, 2022 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Dec 16, 2022 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Dec 16, 2022 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Dec 6, 2022 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Mar 1, 2022 | MDSM | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Feb 28, 2022 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Feb 25, 2022 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Olive oil for food; Olive oils for food; Dipping oil in the nature of flavored olive oil; Extra virgin olive oil for food; Flavored olive oil for food
First Use Anywhere:
Apr 1, 2017
First Use in Commerce:
Aug 1, 2017
Class 030
Coffee; Cookies; Gelato; Pasta; Vinegar; Pasta sauce; Balsamic vinegar; Dried pasta; Flavored vinegar; Flavored balsamic vinegar; Fresh pasta
First Use Anywhere:
Apr 1, 2017
First Use in Commerce:
Sep 1, 2017
Additional Information
Design Mark
The mark consists of the term EST 1965, which appears above a small shaded double-lined circle containing the letters NB and having a stalk of wheat extending from the left and right sides and appearing centered at the top of a large double-lined circle containing an image of two stylized men wearing smocks above the word NAPOLETANO in stylized capital letters above the word BROTHERS.
Color Claim
Color is not claimed as a feature of the mark.
Translation
The English translation of napoletano in the mark is neapolitan.
Pseudo Mark
NAPOLETANO BROTHERS NB ESTABLISHED NINETEEN SIXTY FIVE; NAPOLETANO BROTHERS NB ESTABLISHED ONE THOUSAND NINE HUNDRED SIXTY FIVE; NAPOLETANO BROTHERS NB ESTABLISHED ONE NINE SIX FIVE
Classification
International Classes
029
030
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"NAPOLETANO BROTHERS AND EST 1965"